This is the perfect time to gather recipes for your Labor Day soireé. Below are a handful of my favorite recipes from this past summer on Cooking On The Weekends, all of which would be fantastic for the holiday!
So it’s time for the last summer BBQ (though there’s no rule about not having fall or winter BBQ’s)! And here are a handful of my summer recipes for your Labor Day soireé!
The top image is My Mom’s Meyer Lemonade
It’s hard to think about summer BBQ’s without thinking about a refreshing and sweet glass of lemonade!
Guacamole belongs at a Labor Day Soireé in pretty much the same way coffee belongs at breakfast. Wouldn’t you agree? I’d be disappointed if it wasn’t there.
Red and yellow Heirloom tomatoes! Use them any way you love them.
A super delicious way to spice up any BBQ! And it’s the perfect dish for all of the vegetarian and/or vegan guests.
These fries are the most popular recipe on Cooking On The Weekends. Need I say more!? 🙂
Put it all in a bag in the morning, and grill it in the afternoon. Easy, and oh-so-delicious!
A very sweet treat that’s light and healthy!
A coffee-chocolate experience that’s not to be missed, because chocolate and coffee is bliss.
You can make it on the grill! This is hands down, the best paella I’ve ever had!
And a huge, heart-felt thank you for spending part of your summer with me! I’m very grateful to all of my readers for sharing in my love of food and cooking. So let’s start cooking so we can enjoy a Labor Day soireé