Blackberry Balsamic Vinaigrette Recipe

Blackberry Balsamic Vinaigrette | Cooking On The Weekends - blackberries are the most nutrient dense fruit on the planet!

If you know me well — or if you’ve spent five minutes with me — you know how much I love divine chocolates, scrumptious cookies, and simply over-the-top decadent desserts. While I do partake in delicious sweets almost daily — okay, daily — I make sure to fill the rest of my diet with a […]

Cilantro Chimichurri Recipe and 50 Best Plants on the Planet

Cilantro Chimichurri & 50 Best Plants on the Planet | Cooking On The Weekends

I have a new favorite cookbook!  It’s an incredibly educational fruit and vegetable guide that’s packed with 150 delicious recipes — all made with the most nutrient dense fruits and vegetables on the planet. 50 Best Plants on the Planet, by Cathy Thomas is the newest book from Melissa’s Produce.  I’ve had my copy for […]

French Toast Bread Pudding Recipe

French Toast Bread Pudding  | Cooking On The Weekends

Have you ever been in a restaurant and tasted something so incredibly good that you just couldn’t leave without finding out how it was made?  Sometimes I’m only curious about the cooking technique or about the ingredients used — but there was one occasion when I was desperate to know everything. Oddly enough, this incident […]

Friday Flowers: Dandelions and Freshly Picked Satsuma Salad Recipe

Freshly Picked Satsuma Salad | Cooking On The Weekends

I’m pretty sure I’ll be talking about my parents’ garden forever. I can remember picking summer squash when I was 5-years old, and to this very day I’m still picking and eating delicious produce from their garden. Various greens, stunning tomatoes, sweet plums, succulent peaches, hot peppers, apple trees, and citrus trees — it’s all […]

Grilled Coffee Balsamic Flank Steak Recipe

Grilled Coffee Balsamic Flank Steak | Cooking On The Weekends

I love coffee. I love a perfect cup in the morning. I love it in my ice cream pie, and in my cookies. And now, I love it on my steak! Both the marinade and the sauce in the recipe are filled with the aromatic, deep, rich flavors of coffee.  Add a touch of sweetness […]

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