A One-Pan-Meal! Soy and Honey Glazed Tofu, Broccoli and Rice

A One-Pan-Meal! Soy and Honey Glazed Tofu, Broccoli and RiceWhen people ask me what I share on this blog, I usually respond with:

I celebrate cooking and the beauty of food.

It’s where I cook creative and comforting food for casual entertaining.

It’s where we add “coarse sea salt and freshly ground black pepper” — not simply “salt and pepper.”  (Please, don’t interpret that as snobby!!)

And finally, it’s about spending time in the kitchen — with luxuriously, long, aromatic cooking times and fun and intricate ingredient preparations.

And while it happens from time to time, I don’t typically offer “quick and easy” recipes.  Though I will say, “easy” happens much more frequently than “quick.”

As it turns out, I’m not Wonder Woman, so of course I also sometimes appreciate quick and easy meals.  And I’m fortunate to have a wonderful outlet to share those recipes I create, too.  I write and photograph a couple of recipes a month for Momtastic. For them, I put on my Mommy hat and create quick, easy, and kid-friendly food.

This recipe for Soy and Honey Glazed Tofu, Broccoli and Rice is one of my favorites on Momtastic.  Get the recipe here!

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Comments

  1. says

    I found you via a Yahoo! Article about Avacado Creme Brulee.

    And, I think I am now hooked.
    I love your description as to what you share on your blog….

    I can’t wait to keep reading, and getting amazing recipes!

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