Cinco de Mayo Recipes 2014

Cinco De Mayo Recipes 2014 | cookingontheweekends.com

Every year I create a handful of recipes with a Mexican vibe, and I gather them together to celebrate Cinco de Mayo.  (No, I’m not making all of these! ) There are two more days until this super delicious holiday, so who will you invite?  What will you cook? by

The Ultimate Stuffed Artichoke Recipe

The Ultimate Stuffed Artichoke Recipe | cookingontheweekends.com

You know that restaurant you’d frequent with your friends when you were in high school?  Ours was Vittorio, and a group of us would go after school, during school (don’t tell my parents!), on the weekends, and we’d pick up take-out if we wanted to hang out at home. All of us would order the […]

Grilled Cheese Month: Top Ten Grilled Cheese Sandwich Recipes

Top Ten Grilled Cheese Sandwich Recipes for Grilled Cheese Month | cookingontheweekends.com

Turns out, April is National Grilled Cheese month.  Who knew!? With just one more day in April, I couldn’t possibly let it go without presenting my top ten grilled cheese sandwiches, and I urge you to cook and eat them any month you like! by

Cheddar Grilled Cheese Bagel Breakfast Recipe with Serrano-Bacon Caramelized Onions and Egg

Cheddar Grilled Cheese Bagel Breakfast Recipe with Serrano-Bacon Caramelized Onions and Egg | cookingontheweekends.com

Cheddar Grilled Cheese Bagel Breakfast Recipe with Serrano-Bacon Caramelized Onions and Egg — it’s a mouthful, I know. Might just be the best mouthful ever!  It’s epic. There’s no other way to describe this sandwich.  (Plus, that’s what my 8-year-old always says when something in amazing. ;-)) by

Smoky Three-Pepper Corn Chowder Recipe + The Great Pepper Cookbook Giveaway! {GIVEAWAY CLOSED}

Smoky Three Pepper Corn Chowder Recipe | Cooking On The Weekends

Though I’d love for you to take your time, if  you want to jump to the bottom of the post for the recipe and to enter the giveaway, I won’t be offended. ~ ~ ~ Peppers, peppers, peppers!  From mild to wild, get ready for a whole lot of them.  From this crazy good chowder […]

Cuban-Style Chicken Stew Recipe

Cuban-Style Chicken Stew Recipe | Cooking On The Weekends

New culinary word or the day: alcaparrado.  Ever heard of it?  I hadn’t either, until a few days ago when I read a Cuban recipe in the March issue of Savuer Magazine. Alcaparrado is a mix of pimento-stuffed olives, capers and raisins.  This blend of deliciousness is typically found in a rich, hearty cuban stew […]

Smoky Hazelnut Crusted Chicken Roulade Recipe

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Who doesn’t love a crispy, juicy breaded piece of chicken!?  (A rhetorical question — I want to think you all love it!) With two gluten-free eaters in my house, I’m always looking for new and creative ways to do this without bread.  I have two super delicious, favorite recipes — the one posted here (obviously), […]

Bob’s Red Mill Giveaway + Crispy Red Quinoa Almond-Tomato Burger Recipe {GIVEAWAY CLOSED}

Crispy Red Quinoa Almond-Tomato "Burger" Recipe + Bob's Red Mill Giveaway | cookingontheweekends.com

If  you want to jump to the bottom of the post to enter the giveaway, I won’t be offended. Gluten-free and vegetarian, these burgers are ridiculously delicious and flavorful.  (And by “ridiculously,” I mean wonderfully, incredibly, amazingly, and so on.)  And it’s all about red quinoa from Bob’s Red Mill. by

Kotosoupa Recipe {Greek Chicken-Lemon Soup}

Kotosoupa Recipe-Greek Chicken Lemon Soup | cookingontheweekends.com

Move over Chicken Noodle, here comes something a little more interesting, and perhaps even more comforting. After I ate every last bit of the Skorthalia that I loved so much at The Greek Authentic Cuisine, I had a bowl of an incredibly delicious, traditional Greek soup called Kotosoupa.  Whether you want to soothe a cold, […]

40+ of the Best Citrus Recipes!

30+ Best Citrus Recipes | Cooking On The Weekends

Be it a Pixi tangerine, a Ruby grapefruit, or a big, plump Sumo, I love juicy, sweet, perfectly ripe winter citrus as much as I do a plum pulled right from its tree in the summer. My absolute favorite way to eat citrus is simply peeled and out of hand.  That said, there are so […]

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