Best Vegetarian Enchilada Recipe Ever!

Best Vegetarian Enchilada Ever | cookingontheweekends.com

I'm home!  Did you notice I snuck out during the dessert party?We went NYC and Woodstock -- sometime between the Salted Caramel Chocolates and the Double Chocolate Almond Spice Cookies.We had a fantastic vacation -- I can't wait to tell you all about it next week!For now though, I'm happy to share this … [Read more...]

Friday Flowers: Orange Roses and Grilled Cheese With Gruyère and Bacon-Onion Compote

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I can't exactly tell you why, but every time I walk by my neighbor's deep, sunset-orange roses, I think of a grilled cheese sandwich.Orange cheese isn't even my favorite in grilled cheese.  Perhaps I think of a grilled cheese sandwich because the flowers are an incredibly warm color -- they bring my mind to melting … [Read more...]

What To Cook For Father’s Day: A Few Delicious Ideas

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You already know I'm making a super delicious granola for my dad for Father's Day,  but that's his gift, not our Father's Day meal!He'll likely have the granola for a late-night snack!For dinner, I'm thinking we'll have Mediterranean Marinated Flank Steak with salad and these oh-so-tasty Smoky Chipotle Parmesan … [Read more...]

Vegetable Mint Stir Fry Recipe With Tofu “Noodles”

Vegetable Mint Sitr Fry with Tofu Noodles | Cooking On The Weekends

Friday night, while my two boys and I were having Mediterranean Marinated Flank Steak, my vegetarian husband had this yummy stir fry.As I was about to chop the tofu into cubes for the stir fry, I saw my vegetable peeler out of the corner of my eye and got a magical idea.  Yes, I just referred to the way I was going … [Read more...]

Friday Flowers: Bougeanvilla and Grilled Mediterranean Marinated Flank Steak Recipe

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Here are just a few of my many highlights this week: Today my 5-year-old son said, "Mommy, you're the kissing girl -- everyone around you has to kiss you," and then he did. My 7-year old son performed in a school concert a couple nights ago.  I could barely see his newly buzzed head and his sweet face behind his … [Read more...]

Roasted Garlic Chicken Recipe with Brown Basmati Rice

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Clearly I'm having a bit of a "thing" with roasted garlic.I can't help it.  I always roast a bunch of garlic at once to have on hand to cook with for a couple of weeks (and to spread on bread)!  In this recipe, the roasted garlic transforms the chicken and rice into a delicious comfort food!  I'm telling you:  … [Read more...]

Smoked Salmon-Asparagus Breakfast Pizza Recipe

Salmon-Asparagus Breakfast Pizza Recip | Cooking On The Weekends

Brunch is my favorite meal. I've always loved it.Brunch happens all too rarely.  It really can't take place on workdays, school days, or "normal" days.  Brunch is special -- reserved for vacations, holidays, birthdays, Mother's Day, Father's Day, graduations, and anniversaries.   So naturally, I associate brunch … [Read more...]

Miso Marinated Black Cod Recipe with Bok Choy-Pepper Stir Fry

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So here it is:  the dinner I served for my dad's birthday.(That dinner was capped off with my Espresso Ice-Cream Pie.)This dish really is something special.  While the marinade is amazing and definitely adds incredible flavor, I have to tell you that black cod is simply a special fish on its own.  It's mild, … [Read more...]

Apple-Bacon Roasted Chicken Recipe

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June gloom is starting a bit early in L.A., and yesterday was chilly and foggy.  While I love the sunshine, I also appreciate an excuse to cook warming foods!  And roasting a whole chicken with aromatic flavors is an easy way to create a delicious dinner for family or a group of friends on the weekend. This recipe is … [Read more...]

Plantain-Picadillo Empenada Recipe

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This recipe is insanely delicious. Really and truly delicious! (You'll learn I don't hold back when I like something.)  I love Latin flavors and I cooked up a storm for Cinco de Mayo this year.This Picadillo recipe was the hit of the night. And I must say, the sweet plantain "dough" is brilliant!  (Wish that had … [Read more...]