Cinco de Mayo Recipes 2014

Cinco De Mayo Recipes 2014 | cookingontheweekends.com

Every year I create a handful of recipes with a Mexican vibe, and I gather them together to celebrate Cinco de Mayo.  (No, I’m not making all of these! ) There are two more days until this super delicious holiday, so who will you invite?  What will you cook? by

Cinco de Mayo Recipes 2013

Cinco de Mayo Recipes | Cooking On The Weekends

You still have time!  Quick, call a few friends and invite them for a casual, fun Cinco de Mayo fiesta. If I’m being honest, my favorite part about Cinco de Mayo is the food. by

Cinco de Mayo Recipes: Blood Orange Halibut Ceviche Tacos

Blood Orange Halibut Ceviche Tacos | Cooking On The Weekends

This ceviche tastes like the beach. Okay, not literally.  I would never serve you something as salty as the ocean, or as gritty as the sand.  And this is actually quite the opposite — it’s perfectly seasoned and will melt in your mouth. by

Cinco de Mayo Recipes: Spicy Cilantro Deviled Eggs

Spicy Cilantro Deviled Eggs | Cooking On The Weekends

Don’t think just because I’ve been eating Chocolate Peanut Butter Truffles and delicious cheesecake recently, that I’ve forgotten about the most nutrient dense vegetable on the planet! by

Cinco de Mayo Recipes: Spicy Pepper Jack Potato Pancakes

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Last year at this time, Cooking On The Weekends wasn’t born yet. I had just read an article in the LA Times Food Section about Sarah Gim of TasteSpotting.  It said that Sarah would be speaking at Camp Blogaway — a two-day camp packed with back to back sessions about all of the different aspects […]

Cinco de Mayo Recipes: Tomatillo Shrimp Ceviche

¿Cuál es yo?

Do you have a friend who — no matter how much time goes by without talking — you still feel totally connected?   by

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