Sheet Pan Parmesan-Herb Chicken with Poblano Potatoes Recipe

Sheet Pan Parmesan-Herb Chicken with Poblano Potatoes Recipe -- Packed with bold and delicious flavors, this hearty, comforting dinner is so easy and is a huge crowd pleaser.

Packed with bold and delicious flavors, this hearty, comforting dinner is so easy and is a huge crowd pleaser.Something has changed with the way my boys eat, and it's awesome!Hard for me to believe, but they've been pretty picky most of their lives.  As a chef, I'd never imagined that would be the case.It used … [Read more...]

Poached Egg on Grilled Avocado with Bacon-Onion Compote and Kerrygold Cashel Blue

Kerrygold Cashel Blue | Cooking On The Weekends

There's flying coach, and then there's flying first class.There's fat-free frozen yogurt, and then there's Italian gelato.And there's blue cheese, and then there's Kerrygold Cashel Blue cheese! This semi-soft, unbelievably creamy cheese has an tangy, robust flavor that spreads onto toast and melts in your … [Read more...]

Mother’s Day Brunch Recipes: Caramelized Red Onion Asparagus Frittata, and then some. . .

Mother's Day Brunch Recipes | Cooking On The Weekends

I think the mere act of sitting down to a brunch can be as decadent as the food served.Never mind "breakfast is the most important meal of the day," I think brunch is the most important meal of the day!  However, it's the one meal that nobody has regularly.  And it's for exactly that reason that it's so … [Read more...]

Brûléed Port Wine Poached Pears Two Ways: Sweet and Savory

SONY DSC

The sweet: Port Wine Mascarpone Pear Tart Want to feel like a fancy and talented pastry chef?  Excellent. Read on!Brûléed Port Wine Poached Pears are brilliant in both sweet and savory courses!  I'm presenting ideas for an appetizer and a dessert -- and the pears are the star of each one!First, let's make a … [Read more...]