Smoky, Sweet and Spicy Pork Ribs Recipe

Smoky, Sweet & Spicy Pork Ribs -- Super succulent and tender, these pork ribs are made with a delicious spice rub that becomes a wonderful sauce as they slow roast to perfection.

Smoky, Sweet & Spicy Pork Ribs -- Super succulent and tender, these pork ribs are made with a delicious spice rub that becomes a wonderful sauce as they slow roast to perfection.My husband's birthday was last week, and I love that he requested these Smoky, Sweet and Spicy Pork Ribs for dinner!  Love it!Do you … [Read more...]

Perfect Poached Eggs Over Double Hatch Hash Browns

Perfect Poached Eggs Over Double Hatch Hash Browns

This is an absolutely ideal, comforting brunch dish that's full of rich and intense flavors and all kinds of contrasting textures.I can't express enough to you how incredibly delicious this is.  I urge you to make it for friends and family, as it will surely be a meal they'll never forget.  Every bite has both soft … [Read more...]

Roasted Hatch Chile-White Peach Salsa Recipe and an Awesome Hatch Chile Package Giveaway! {Giveaway Closed}

Roasted Hatch Chile-Peach Salsa and Double Cookbook Giveaway | cookingontheweekends.com

Winter, spring, summer, hatch, and fall.Some consider Hatch Chile season as important as any other season -- and they fit it in so snugly between summer and fall.This very special season only lasts about six weeks, during August and September.  So don't waste a moment before you get them.  (Of course, you might … [Read more...]

Five-Minute Mexican Blackened Salmon Recipe

Five-Minute Mexican Blackened Salmon Recipe - Cooking On The Weekends

My recipe ideas come from anywhere and everywhere:  talking with people, colors I see, the weather, my mood, my fruit bowl, food images in magazines, walking down an aisle in the market, my kids, a book, a TV show, the seasons, and the list goes on.The idea for this recipe came to me when I brought home a ton of … [Read more...]