Sweet and Spicy Pineapple Grilled Pork Chop Recipe

Sweet and Spicy Pineapple Grilled Pork Chop Recipe | cookingontheweekends.com

We’re going on a family vacation to a tropical beach very soon — so naturally, I have pineapple on my mind.  (And I’m beyond excited about the vacation!)  When I’ve been cooking lately, I’ve found myself thinking of how to add tropical twists to my recipes. by

Summer Peach-Basil Grilled Chicken Recipe

Summer Peach-Basil Grilled Chicken Recipe - Saturn Peaches | cookingontheweekends.com

Today I have quite a bit to say, so if you’re super hungry and ready to cook, skip down to the recipe.  Otherwise, I’d love for you to take your time . . . . A few years ago when I started Cooking On The Weekends, the most valuable advice I was given was to […]

Grilled Jalapeño Pepper Jack Turkey Burger Recipe

May 11-Grilled Jalapeño Pepper Jack Turkey Burger Recipe

True story. . . I’d told my parents we’d be there for my Dad’s birthday dinner at 5:30 PM, with dinner in tow. At 5:05 PM, I heard noises in the kitchen.  I walked in to find my (usually perfect, and always adorable) dog licking up the last bite of the dinner I’d just finished […]

40+ of the Best Citrus Recipes!

30+ Best Citrus Recipes | Cooking On The Weekends

Be it a Pixi tangerine, a Ruby grapefruit, or a big, plump Sumo, I love juicy, sweet, perfectly ripe winter citrus as much as I do a plum pulled right from its tree in the summer. My absolute favorite way to eat citrus is simply peeled and out of hand.  That said, there are so […]

Blueberry Balsamic Braised Brisket Recipe

Blueberry Balsamic Braised Brisket Recipe | Cooking On The Weekends

There’s a reason blueberries are being called “little blue dynamos.”  Blueberries can enhance much more than a bowl of granola, my friends! These dynamos have a place at breakfast, lunch, dinner and everything in-between.  From grilled cheese sandwiches, to sparkling cocktails and cookies — these wonderfully sweet berries, chock full of nutrients, are finding their […]

30 Sweet & Savory October Apple Recipes

Crimson Gold Apples | Cooking On The Weekends

I’m thinking of starting National Port Glazed Manchego Figs and Prosciutto with Beet Pickled Eggs Day.  Kidding!  (I mean, could it be any more bizarre and specific!?) I just find it so funny that these days there’s a special day, week or month to celebrate just about every food in the world (i.e., National Nutella Day, […]

Sweet Red Kapia Pepper Soup Recipe

Sweet Red Kapia Pepper Soup Recipe | Cooking On The Weekends

Remember when I said the sweet red pepper sauce I made for the Patagonian Tooth Fish, was so delicious, that I could practically drink it? Well I slightly revised the recipe, poured it into a bowl, and compromised a bit by using a spoon instead of a straw. by

It’s Hatch Chile Season: Hatch Chile Tequila Chicken Tostada Recipe

Hatch Chile Tequila Chicken Tostada Recipe | Cooking On The Weekends

It’s time to celebrate Hatch chile season! It officially began this week and you’ll start finding them in stores today! Hatch chiles are a prized New Mexican chile and are only available in August and September.  These Southwestern chiles are grown in the Mesilla Valley, where the sunlight is intense and and the nights are […]

Summer Peach Marinated Salmon and Avocado Rice Bowl Recipe

Summer Peach Marinated Salmon and Avocado Rice Bowl Recipe | Cooking On The Weekends

Ever since I made Coconut Sticky Rice for the Ghost Pepper Jolokia Caramelized Pineapple, I’ve been having it at the ready, using it in meal after meal.  It’s the perfect hearty, sweet vehicle capture all sorts of complementary flavors and textures. by

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