Smoky Three-Pepper Corn Chowder Recipe + The Great Pepper Cookbook Giveaway! {GIVEAWAY CLOSED}

Smoky Three Pepper Corn Chowder Recipe | Cooking On The Weekends

Though I’d love for you to take your time, if  you want to jump to the bottom of the post for the recipe and to enter the giveaway, I won’t be offended. ~ ~ ~ Peppers, peppers, peppers!  From mild to wild, get ready for a whole lot of them.  From this crazy good chowder […]

Cuban-Style Chicken Stew Recipe

Cuban-Style Chicken Stew Recipe | Cooking On The Weekends

New culinary word or the day: alcaparrado.  Ever heard of it?  I hadn’t either, until a few days ago when I read a Cuban recipe in the March issue of Savuer Magazine. Alcaparrado is a mix of pimento-stuffed olives, capers and raisins.  This blend of deliciousness is typically found in a rich, hearty cuban stew […]

Smoky Hazelnut Crusted Chicken Roulade Recipe

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Who doesn’t love a crispy, juicy breaded piece of chicken!?  (A rhetorical question — I want to think you all love it!) With two gluten-free eaters in my house, I’m always looking for new and creative ways to do this without bread.  I have two super delicious, favorite recipes — the one posted here (obviously), […]

Spiced Tortilla Chip Crusted Pork Chop Recipe with Avocado-Lime Sauce {Gluten-Free}

Spiced Tortilla Chip Crusted Pork Chop Recipe with Avocado-Lime Sauce | cookingontheweekends.com

My youngest son goes to his art class twice a week.  It’s a long class, and it’s full with friends he goes to school with, two of which are his best friends who sit on either side of him. by

Sesame Chicken Shirataki Noodle Stir-Fry Recipe {Gluten-Free}

Sesame Chicken Shirataki Noodle Stir-Fry Recipe | Cooking On The Weekends

I’m just going to get right to it today. Melissa’s Produce sent me a bag of Shirataki Noodles to try.  I had never had them before so I was super excited to work with them.  (You know how I get with new and interesting ingredients!)  Well it turns out that I love these noodles. by

Pepper Seared Ahi Tuna with Kampot Pepper from the Pepper Project {GIVEAWAY CLOSED}

Pepper Seared Ahi Tuna with Kampot Pepper | Cooking On The Weekends

I ordered a bundle of Kampot pepper from the Pepper Project mid-way through reading about it on one of my favorite food blogs, Blue Kitchen.  Who knows, maybe I’ll inspire you to do so, too — or, at the bottom of this post, you can enter to win a package of this prized pepper from […]

Roasted Cauliflower Basil Soup Recipe

Roasted Cauliflower Basil Soup Recipe | Cooking On The Weekends

In some places around the globe you can see the seasons change. From leaves that are stunningly red when the weather cools, to bare trees, to the sun shining through the clouds, and to striking, colorful blooms and intense heat. by

Swiss Chard Vegetarian Lasagna Recipe – It’s Not What You’d Think

Vegetarian Chard Lasagna Recipe | Cooking On The Weekends

Coming from a family of gardeners, you’d think I’d have a green thumb.   Well, I don’t.  My thumb, if you will, is somewhere between brown and olive green — at best. by

Fried Meyer Lemon Caesar Salad Recipe

Fried Meyer Lemon Caesar Salad Recipe | Cooking On The Weekends

My cousin laughed the other day when I asked her if she’d like any citrus.  I could have been more specific I suppose, but at the moment, in my mind, citrus may as well be its own food group! by

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