Thanksgiving Recipe: Apple-Sweet Potato Soup with Shallot “Croutons”

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I was thrilled when my friend Cathy of What Would Cathy Eat invited me to participate in her Healthy Thanksgiving Challenge! Cathy’s challenge is all about making an amazingly delicious Thanksgiving feast, without a lot of fat and salt. I did it!  Well, not the whole feast, but a delicious first course of Apple Yam […]

Friday Flowers: Lantana Flowers and Sweet Potato Shitake Sausage Soup with Udon Noodles

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My cooking is all about the combination of true comfort foods and farm-fresh ingredients.  I love slow cooking: spending time in the kitchen with the food, learning about each ingredient, getting to the essence of flavor to make it shine. (And incidentally, helping my whole house to smell good for hours on end.)  I call […]

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