Cinco de Mayo Recipes 2013

Cinco de Mayo Recipes | Cooking On The Weekends

You still have time!  Quick, call a few friends and invite them for a casual, fun Cinco de Mayo fiesta. If I’m being honest, my favorite part about Cinco de Mayo is the food. by

Muscato Grape-Shallot Pork Chops

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The entrée, the main course. . . . it’s dinner, really. Today we’re making the Muscato Grape-Shallot Pork Chops, which will be beautifully placed on top of the Mashed Okinawan Sweet Potatoes and Citrus Steamed Asparagus.  All strewn with the Crispy Asparagus Garnish.  It’s really a beautiful dinner party plate! by

Grilled Peach and Chorizo Pizza

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My parents have an incredible garden — full of food!  I am so fortunate to live just 5 minutes from all of that fresh produce!  Depending on the time of year, one might find tomatoes, lettuces, peppers of all sorts, apples, lemons, tangerines, garlic, onions, basil plums, and peaches! by

Braised Pork Ribs with Apple Ginger Soy Sauce

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I like the feel of a warm bowl of food.  It’s comforting, just like a cup of hot tea or coffee. I’m going to let you in on a little secret. Sometimes my favorite type of dinner “party” is a few friends on my sofas, in our sweats, with warm bowls of yummy food in […]

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