Chorizo Enchilado Melt

Cacique-Chorizo Stew Melt-Enchilado-cilantro-green | cookingontheweekends.com

This is a sponsored post by Cacique Inc. and Society Culinaria.  As always, all opinions are my own.My work can't get much better than tasting my way through all of the delicious Cacique products.  I have been loving creating recipes with them!  And this recipe combines two of my favorites: beef chorizo and … [Read more...]

Winter Citrus Honey Melt

Winter Citrus Honey Melt | cookingontheweekends.com

I know, I know, citrus and melting cheese might sound like a bizarre combination.  I suppose it is -- but, it's also interesting and super delicious.Citrus is more typically paired with softer aged cheeses, like Cashel Blue or Gorgonzola, and with good reason -- it's fabulous!  (Goat cheese is also a lovely … [Read more...]

Fried Egg Sandwich Recipe

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The other day, I met a friend at the super delicious Rustic Canyon restaurant in Santa Monica.  They have a burger that I've been dying to try.Turns out they're closed for lunch!  (Really!?)So we went across the street to Huckleberry (same owners).  Just about everything at Huckleberry is also fantastic, and … [Read more...]

Friday Flowers: Orange Roses and Grilled Cheese With Gruyère and Bacon-Onion Compote

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I can't exactly tell you why, but every time I walk by my neighbor's deep, sunset-orange roses, I think of a grilled cheese sandwich.Orange cheese isn't even my favorite in grilled cheese.  Perhaps I think of a grilled cheese sandwich because the flowers are an incredibly warm color -- they bring my mind to melting … [Read more...]