Lemon-Lavender Frozen Custard Recipe

Lemon-Lavender Frozen Custard Recipe | cookingontheweekends.com

This has to be one of the smoothest, creamiest, most lovely and delicious frozen desserts on the planet.  Just sayin’.  (Although, it’s possible it’s tied with this Chocolate-Chocolate Gelato.  Possible.) by

Chocolate Avocado Cake Recipe on Mind Body Green {Gluten-Free }

Gluten-Free Chocolate Avocado Cake Recipe on Mind Body Green

I’m really happy to announce that today I had my third recipe published on Mind Body Green! It just happens to be my favorite gluten-free creation of all time.  And that’s all I’m going to say.  Journey over to Mind Body Green to read all about it, and get the recipehere. by

Summer Hors d’Oeuvre Recipe: Minty Lime Granita Strawberry Cups

Summer Hors d'Oeuvre Recipe: Minty Lime Granita Strawberry Cups | cookingontheweekends.com

Delicious, pretty, refreshing and incredibly fun!  This is quite possibly the best summer hors d’oeuvre your guests will have ever had!  (In my humble opinion, of course.) If you choose to add the vodka, it’s like a sweet, edible cocktail. So cool. by

Valentine’s Day Chocolate Recipes – 2014!

Valentines Day Chocolate 2014! | cookingontheweekends.com

What’s the first thing you think of when you hear “Valentines’ Day?” Is it hearts?  Red and pink?  Romance?  Sweet friendships?  Or is it chocolate? I’d love to hear your answers in the comments below the post.  (You’re probably not wondering — but if you are, for me it’s chocolate.) by

Valentine’s Day Dessert Recipe: Blood Orange-Champagne Crème Brûlée

Valentine's Day Dessert Recipe:  Blood Orange-Champagne Creme Brûlée | Cooking On The Weekends (http://www.cookingontheweekends.com)

This isn’t chocolate.  And it’s a Valentine’s Day dessert.  Who am I!? I’m the girl who is only okay with a non-chocolate dessert (for Valentine’s Day, or otherwise), when it’s super creamy, rich and delicately flavored with seasonal fruit.  Specific enough? by

Hazelnut Honey Roasted Apple Recipe

Hazelnut Honey Roasted Apple Recipe | Cooking On The Weekends

More apples! Though you could use other apples for this recipe, I used a very special variety.  And I almost ate all of them before I cold get them in the pan, with a little help from my boys, who especially love their name — Green Dragon Apples. by

Friday Flowers: Sunflowers and Maple-Pecan Chocolate Chip Waffle Cookie Recipe {Gluten-Free}

Sunflowers and Maple-Pecan Chocolate Chip Waffle Cookie Recipe {Gluten-Free}

The other night I asked my 9-year-old son, who has Celiac Disease, what type of gluten-free cookie I should try to create next.  After thinking for a moment, he said, “a maple cookie.”  And by “maple” he meant our adorable Goldendoodle, named Maple (see image below recipe).  Whether he meant cookies for Maple, cookies shaped […]

Non-Fat Chocolate-Cherry Frozen Yogurt Recipe

Non-Fat Chocolate-Cherry Frozen Yogurt Recipe | Cooking On The Weekends

Today I’m going to share something personal with you.  (Nothing too juicy.) by

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