Roasted Butternut Squash Sage Butter

I know, it’s a little bit redundant.  I could hardly call butternut squash a “nut” squash, though. I absolutely love blending delicious flavors into butter — you can do this with almost anything, and then use it on almost anything.  (This is called a compound butter.) Imagine the flavors of earthy sage, sweet squash, and […]

Gluten-Free Spiced Cranberry Sauce Corn Muffin Recipe

Gluten-Free Spiced Cranberry Sauce Muffin Recipe | Cooking On The Weekends

I’m always surprised that the morning after the Thanksgiving feast, I wake up hungry.  In fact, starving.  What’s up with that!? These are quick and easy muffins that you can whip up with your leftover cranberry sauce, (which is the one thing I always seem to make about fifty-seven times as much as I’ll need). […]

Thanksgiving with Blueberries, Riojas and the Best Trifle Ever!

Thanksgiving with Blueberries and Rioja | Cooking On The Weekends

Why are cranberries the official berry for Thanksgiving?  I don’t know the answer, but what I do know is that blueberries are moving in on that territory.  And with good reason! Last week I was invited to a pre-Thanksgiving feast hosted by Erika Kerekes of In Erika’s Kitchen, sponsored by the US Highbush Blueberry Council […]

Sweet & Savory Skellig Potato Bites with Cranberry-Pecan Caramelized Onions

Sweet and Savory Skellig Cheddar Potato Bites  | Cooking On The Weekends

I used to feel like Thanksgiving wouldn’t be the Thanksgiving I knew and loved, if we didn’t celebrate in the home I grew up in.  The home my parents still live in, and where most of the Thanksgivings of my life were spent. My parents’ home invites Thanksgiving like no other.  The whole family filled […]

Thanksgiving Sides: Red Wine Braised Chestnuts and Pearl Onions

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One of my favorite food memories is when I’d open the front door to my house and immediately take in the incredible aroma of my mom sautéing onions. Seems like she was always sautéing onions.  They would go in almost everything she cooked.  They still do. by

Thanksgiving Sides: Garlic-Herb Smashed Potatoes

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Do you love French fries and mashed potatoes? Well my friends, Smashed Potatoes are a combination of both of these delectable treats. by

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