Spicy Potato Soft Tacos are absolutely incredible vegetarian tacos. The best! They’re spicy, tangy, a tad sweet, and super hearty and satisfying. … [Read more...]
Comforting Savory Recipes
This is the umbrella for all of the savory recipes on Cooking On The Weekends -- from hors d'oeuvres and salads, through main courses and snacks.
Southwestern Casserole (Vegetarian)
This Southwestern Casserole is an amazing vegetarian comfort food. It’s layered with grilled zucchini, mushrooms, black beans, caramelized onions, and Latin … [Read more...]
Roasted Baby Corn with Chili and Lime
Roasted Baby Corn with Chili and Lime is a fun and unique vegetarian spring and summer side dish. It bursts with fresh, sweet and spicy flavors, and always … [Read more...]
Blackened Mexican Salmon with Lime
This Mexican Salmon is flavored with lime and an aromatic blackened spice crust made of Ancho chile, garlic, onion and oregano. It's super easy for a busy … [Read more...]
Poblano Guacamole Recipe with Lemon
Poblano Guacamole Recipe with Lemon has a unique twist, and is amazing not only with chips, but also with grilled steak, chicken or shrimp. And of course … [Read more...]
Creamy Avocado Dressing with Lime
This Creamy Avocado Dressing with Lime will bring anything it's served with to the next level. It's not only delicious on salads, but also on fruit, … [Read more...]
Easy Pork and Mushroom Stew
Easy Pork and Mushroom Stew is full of earthy flavors and fresh ingredients. With sherry and aromatic herbs, this stew is hearty, comforting and delicious, … [Read more...]
Grilled Green Onions Recipe
Grilled Green Onions, also called Scallions, are incredibly delicious and the perfect spring or summer side dish. It's so easy to throw a handful of green … [Read more...]
Salmon Burgers with Lemon and Dill
Salmon Burgers with Lemon and Dill are always a huge hit. Incredibly juicy, they're packed with bright, fresh and spicy flavors. These are awesome for a … [Read more...]
Ancho Chile Potatoes
Ancho Chile Potatoes are roasted to perfection and full of smoky and earthy flavors. Somewhat reminiscent of Spanish Patatas Bravas, they're rich, creamy … [Read more...]
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