This delicious Spicy Persimmon Preserves recipe can be served with dozens of foods -- from sandwiches and grilled chicken, to toast and ice cream! Before … [Read more...]
Condiments, Dressings, & Sauces
From pestos and salad dressings, to pizza toppings and dessert sauces, the recipes here will enhance anything they’re added to.
Avocado Butter Recipe
This Avocado Butter Recipe creates a spread that is incredibly rich, creamy and delicious! It's excellent in a sandwich, spread on toast or mixed into other … [Read more...]
How to Make Chestnut Butter
Chestnut butter is one of the most unique, homemade food gifts you can give for the holidays. With only three ingredients, it's easier than you might … [Read more...]
Jalapeño Lime Vinaigrette Recipe
This Jalapeño Lime Vinaigrette recipe is creamy, tangy, spicy and sweet. It will spruce up every salad, and can also enhance all sorts of meat, chicken and … [Read more...]
Roasted Macadamia Nut Hummus Recipe
Roasted Macadamia Nut Hummus is based on the classic hummus recipe with a subtly sweet, delicious Hawaiian twist! Inspiration The very first thing my son … [Read more...]
Lemon Verbena Pesto Recipe
Lemon Verbena Pesto recipe, a twist on traditional pesto, is packed with fresh and delicious flavors. The texture is smooth and creamy, and the fragrance is … [Read more...]
Roasted Hatch Chile Pineapple Salsa Recipe
Sweet summer pineapple, blended with smoky Hatch Chile powder and roasted fresh Hatch Chiles, this Roasted Hatch Chile Pineapple Salsa is fantastic with … [Read more...]
Tomato Feta Salsa Recipe for Meat
This Tomato Feta Salsa makes for an excellent snack with chips, and it's divine over grilled meat, chicken or fish! I love unique summer salsa recipes, and … [Read more...]
Espresso Chocolate Sauce Recipe
This Espresso Chocolate Sauce Recipe will add a touch of magic to any dessert! The intensity of the flavors will make any chocolate and coffee lover swoon. … [Read more...]
How to Make Kimchi
Learning how to make Kimchi is fun and easy! Once you make it and have it on hand, you'll use it in all sorts of recipes. Making Kimchi has been on my … [Read more...]
