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Home » Salads » Page 3

Salad Recipes

Gorgeous first and main course salads. They’re made with everything from fruits and grains, to greens and vegetables. And they’re all drizzled with delectable dressings and vinaigrettes.

Citrus Carrot Salad Recipe

January 16, 2017 By valentina 14 Comments

Colorful Citrus Carrot Salad Recipe -- It's as delicious as it is stunning.

Citrus Carrot Salad Recipe is as delicious as it is stunning. It's like an edible painting.  A little bit sweet, and a little bit spicy, every bite is … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Salads, Vegetarian, Sides, Comforting Savory Recipes Tagged With: salads, citrus, blood oranges, satsumas, Ojai Pixies, cara cara oranges, shishito peppers, cocktail grapefruit, Neapoliton tangerines, baby carrots

Spicy Asian Slaw Recipe with Basil

October 13, 2016 By valentina 19 Comments

Asian-Style Basil Slaw Recipe -- This sweet and spicy coleslaw is packed with incredibly delicious, super fresh flavors! Asian-Style Basil Slaw is the perfect side for grilled meat, chicken or fish.

Spicy Asian Slaw Recipe with Basil is quick and easy to make and is packed with incredibly delicious, super fresh Asian flavors. This sweet and spicy … [Read more...]

Filed Under: Salads, Vegetarian, Sides, Comforting Savory Recipes, Vegan Tagged With: garlic, basil, ginger, red bell peppers, coleslaw, green cabbage, rice wine vinegar

Melon Pesto Prosciutto Salad Recipe

July 9, 2016 By valentina 26 Comments

Melon Pesto Proscuitto Salad -- A fun play on spaghetti and meatballs turns pasta and meat into melon and cheese -- it's sweet, savory and absolutely divine!

A fun play on spaghetti and meatballs turns pasta and meat into melon and cheese. This Melon Pesto Prosciutto Salad recipe is sweet, savory, delicious and … [Read more...]

Filed Under: Spring & Summer Favorites, Entrées, Gluten-Free, Savory, Salads, Comforting Savory Recipes Tagged With: pine nuts, Kiss melons, garlic, prosciutto, basil, sugar kiss, salads, sides, pesto, entrées, Summer Kiss, Savor Fresh Farms, spaghetti and meatballs, fresh mozzarella

Watermelon Pizza Recipe with Lime

June 27, 2016 By valentina 24 Comments

Watermelon Pizza Recipe - The raw watermelon "pizza" is a beautiful, refreshing, and super delicious summer dish!

This watermelon pizza recipe with lime is a beautiful, refreshing, and super delicious summer dish! The lime flavor puts it over the top, and I always love … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Gluten-Free, Savory, Breakfast & Brunch, Salads, Vegetarian, Comforting Sweet Recipes Tagged With: Cotija, fruit salads, watermelon, pizza, desserts, blueberries, finger limes, Panela, Feta

Dragon Tongue Bean Salad Recipe

May 11, 2016 By valentina 16 Comments

Dragon Tongue Bean Salad Recipe with Spicy Honey Mustard Dressing -- Colorful, beautiful, and so tasty -- this is the perfect summer side dish for barbecues or a vegan main course.

Colorful, beautiful, and so tasty -- this Dragon Tongue Bean Salad is drizzled with a spicy honey-mustard dressing and is the perfect summer side dish for … [Read more...]

Filed Under: Vegetarian, Spring & Summer Favorites, Gluten-Free, Savory, Salads, Vegan, Comforting Savory Recipes Tagged With: salads, barbecue sides, Dragon Tongue Beans

Pickled Ginger Salad with Wasabi Dressing

February 15, 2016 By valentina 22 Comments

Pickled Ginger Citrus Salad with Creamy Wasabi Dressing and Crispy Fried Rice -- This salad is an explosion of spicy, sweet, fresh, and mind-blowingly delicious flavors!

Pickled Ginger Salad with Wasabi Dressing is packed with citrus, and is an explosion of spicy, sweet and fresh flavors. It's mind-blowingly … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Salads, Vegetarian, Comforting Savory Recipes Tagged With: avocados, grapefruit, salad dressings, salads, sides, blood oranges, rice vinegar, winter citrus, wasabi, cara cara, pickled ginger

Winter Fruit Salad with Udon and Chicken

November 22, 2015 By valentina 28 Comments

Persimmon-Grape Udon Salad with Ginger Miso Dressing -- A picturesque seasonal salad that's packed with fall fruits and a dressing that's out of this world!

Winter Fruit Salad with Udon and Chicken is tossed in an out-of-this-world Miso Ginger Dressing. With sweet persimmons and crisp grapes, it's a gorgeous, … [Read more...]

Filed Under: Entrées, Salads, Chicken, Comforting Savory Recipes Tagged With: miso, salad dressings, salads, udon noodles, persimmons, grapes, entrée salads

How to Make Kimchi

May 10, 2015 By valentina 12 Comments

kimchi in a jar

Learning how to make Kimchi is fun and easy! Once you make it and have it on hand, you'll use it in all sorts of recipes. Making Kimchi has been on my … [Read more...]

Filed Under: Salads, Vegetarian, Condiments, Dressings, & Sauces, How To (Cooking Techniques), Comforting Savory Recipes Tagged With: fermenting foods, Korean food, cabbage, kimchi, fermentation

Mango-Avocado Salad with Panela Croutons

April 11, 2015 By valentina 9 Comments

CACIQUE-Mango-Avocado Salad with Panela "Croutons" and Chipotle Crema Mexicana-pink-green-gold-ceramic bowls | cookingontheweekends.com

Mango-Avocado Salad with Panela Croutons is drizzled with delicious Chipotle Crema Mexicana. It's a main course salad that also works as a side or first … [Read more...]

Filed Under: Vegetarian, Salads, Product & Book Reviews, Comforting Savory Recipes Tagged With: avocados, mangoes, salads, chipotle chile peppers, Cacique, Panela cheese, crema Mexicana, entree salad, first course

Roasted Vegetable Quinoa Salad

March 7, 2015 By valentina 6 Comments

Roasted Vegetable Salad with Quinoa Crispson a small white plate that's on a red plate.

This Roasted Vegetable Quinoa Salad is a fabulous side dish, or a hearty, vegetarian or vegan entrée salad. Sweet roasted veggies with crisp fresh lettuce, … [Read more...]

Filed Under: Gluten-Free, Savory, Salads, Vegetarian, Comforting Savory Recipes, Vegan Tagged With: carrots, citrus, oranges, cauliflower, caramelized vegetables, kalamata olives, limes

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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