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Home » allspice

Chicken Butternut Squash Lasagna

November 15, 2019 By valentina 18 Comments

Chicken Butternut Squash Lasagna doesn't contain pasta -- the gluten-free lasagna noodles are thin strips of butternut squash. It's one of the most unique … [Read more...]

Filed Under: Chicken, Comforting Savory Recipes, Entrées, Fall & Winter Favorites, Gluten-Free, Savory Tagged With: allspice, balsamic vinegar, butternut squash, cinnamon, comfort food, gluten-free, lasagna, spinach

Perfect Spiced Pulled Pork Recipe

October 22, 2018 By valentina 41 Comments

Perfect Spiced Pulled Pork, in pieces in a teracotta bowl.

This Perfect Spiced Pulled Pork Recipe is a labor of love. A love of the most succulent and flavorful pork ever! A love of your house being filled with the … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory, Meat Tagged With: allspice, boston butt, brine, cinnamon, cloves, dry spice rub, Latin food, pork shoulder, pulled pork, smoked paprika

Glazed Pineapple Guava Bread

October 19, 2018 By valentina 27 Comments

Three slices of Glazed Pineapple Guava Bread on an Italian ceramic, gold-rimmed plate, surrounded by fresh green guavas.

Glazed Pineapple Guava Bread is a quick bread (AKA short bread), and if we're being honest, that means cake! This sweet, subtly tropical-flavored bread is … [Read more...]

Filed Under: Breakfast & Brunch, Comforting Sweet Recipes Tagged With: allspice, cake, crushed pineapples, pineapple guavas, quick breads, short breads

Gruyère-Spinach Potatoes Au Gratin

April 23, 2018 By valentina 24 Comments

1 serving of Gruyere Spinach Potatoes Au Gratin on a white plate surround by fresh thyme sprigs.

This Gruyère-Spinach Potatoes Au Gratin recipe is well worth every minute it takes to prepare. The flavors are deep, the textures are smooth, and the … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory, Vegetarian Tagged With: allspice, butter, gratin, Gruyère cheese, half and half, idaho potatoes, nutmeg, onion, potatoes, thyme, white pepper


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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