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Home » appetizers

Poke Nachos Recipe

September 4, 2020 By valentina 24 Comments

Spicy Poke Nachos on a pretty blue floral plate

Poke Nachos are out of this world! Inspired from a dish at Kawaihae Kandyz in Hawaii, they're super fresh and delicious. A little spicy, they're served with … [Read more...]

Filed Under: Gluten-Free, Savory, Appetizers, Hors d'Oeuvres & Snacks, Fish & Seafood, Product & Book Reviews, Comforting Savory Recipes Tagged With: tamari, first course, scallions, appetizers, ahi tuna, sesame oil, Poke, sriracha, rice paper

Best Smoked Salmon Deviled Eggs

April 10, 2020 By valentina 42 Comments

smoked salmon deviled eggs on silver tray

The Best Smoked Salmon Deviled Eggs include absolutely everything you want in a bagel, cream cheese & lox, minus the bagel. These beauties are an … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Breakfast & Brunch, Comforting Savory Recipes Tagged With: egg recipes, tomatoes, hors d'oeuvres, capers, dill, appetizers, deviled eggs, smoked salmon, Easter recieps

Citrus Caprese Kebabs with Mint

November 27, 2019 By valentina 32 Comments

Citrus Caprese Kebabs with tangerines on a blue, creamic plate

Citrus Caprese Kebabs with Mint, made with tangerines, are a super pretty and delicious appetizer for a holiday party, or any time. Their vibrant colors and … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Vegetarian, Comforting Savory Recipes Tagged With: hors d'oeuvres, mint, appetizers, tangerines, Caprese, Melissa's Produce, kebabs, Page Tangerines, Neapolotin Tangerines, fresh mozarrella

Baked Feta with Olives and Roasted Peppers

October 17, 2019 By valentina 22 Comments

Baked Feta with Olives and Roasted Peppers with fresh oregano in a terra cotta dish

Baked Feta with Olives and Roasted Peppers is served sizzling hot, and is a ridiculously delicious and easy appetizer to prepare. Perfect for sharing before … [Read more...]

Filed Under: Comforting Savory Recipes, Appetizers, Hors d'Oeuvres & Snacks Tagged With: baked feta, oregano, kalamata olives, Mexican oregano, roasted peppers, appetizers, cheese

Grilled Sausage Portobello Mushroom Pizza

September 26, 2019 By valentina 28 Comments

Grilled Sausage Portobello Mushroom Pizza on a white plate with basil leaves

Grilled Sausage Portobello Mushroom Pizza is impossible not to love! It's absolutely scrumptious and also happens to be gluten-free and low-carb. This is … [Read more...]

Filed Under: Gluten-Free, Savory, Appetizers, Hors d'Oeuvres & Snacks, Entrées, Comforting Savory Recipes Tagged With: tomatoes, gluten-free, basil, appetizers, low carb, caramelized onoins, portobello mushrooms, pizza

Mini Fruit Skewers Recipe for 4th of July

June 26, 2019 By valentina 23 Comments

Cherry-Bacon Blueberry Kebabs

Mini Fruit Skewers Recipe can be made ahead and are the perfect 4th of July appetizer! Fresh, festive and fun, they are over-the-top delicious and great for … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Holidays, Comforting Savory Recipes Tagged With: summer fruit, bacon, cherries, hors d'oeuvres, blueberries, July 4th, appetizers, 4th of July, mozzarella pearls, skewers

Watermelon Cucumber Salsa Recipe

June 4, 2019 By valentina 33 Comments

Watermelon Cucumber Salsa in a green bwol with brown rim

Watermelon Cucumber Salsa Recipe is the essence of summer! It's sweet, cool and refreshing -- and it can be served as a snack with chips or alongside … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Holidays, Vegetarian, Comforting Savory Recipes, Cinco de Mayo Tagged With: lime juice, watermelon, limes, cucumber, jalapeños, salsas, appetizers, party food, summer salsas, cilantro

Asparagus Aussie Lamb Crostini

April 11, 2019 By valentina 35 Comments

Three Asparagus Aussie Lamb Crostini on a white plate with fresh parsley.

Asparagus Aussie Lamb Crostini is a lovely way to start a spring party. Lemon scented Asparagus Gremolata and thinly sliced Aussie Lamb are simply dreamy … [Read more...]

Filed Under: Comforting Savory Recipes, Appetizers, Hors d'Oeuvres & Snacks, Meat, Spring & Summer Favorites Tagged With: lemon, hors d'oeuvres, appetizers, crostini, parsley, Gremolata, Aussie Lamb, Australia, asparagus

Show-Stopping Thanksgiving Appetizers

November 12, 2018 By valentina 20 Comments

Pear and Gorgonzola Salad held in an fanned enjoya pepper bowl

This collection of show-stopping Thanksgiving appetizers and hors d' oeuvres has something for everyone at the feast. From a salad held in a beautiful … [Read more...]

Filed Under: Holidays, Assorted Other Goodies, Thanksgiving Tagged With: pears, bacon, hors d'oeuvres, appetizers, sweet potatoes, Thanksgiving, persimmons, Caprese, Enjoya Peppers, brie, figs

Ahi Tuna Tartare Recipe with Ginger

August 31, 2018 By valentina 27 Comments

Ahi tuna tartare in butter lettuce cups with avocado slices on a sushi mat with title at the top.

This Ahi Tuna Tartare Recipe with Ginger is super fresh and flavorful and it only has four ingredients! It's a delightful hors d'oeuvre or first course for … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Fish & Seafood Tagged With: hors d'oeuvres, ginger, chives, first course, appetizers, ahi tuna, white onion, sushi, sashimi

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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