Arborio rice

Pumpkin Risotto Made with Brown Butter
Mushroom Cauliflower Risotto

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Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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Seasonal Comfort Foods

Vegetarian Tuscan Bean Stew
Smashed Potato Casserole
Creamy Parsnip Soup Recipe
Baked Brussels Sprouts with Pancetta

Spring!

Olive Oil Carrot Cake with Apricot
Parmesan Asparagus Salad
Steamed Artichokes with Lemon Beurre Blanc
Spring Lamb Stew with Green Garlic

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