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Home » black-eyed peas

New Year’s Hoppin’ John Black-Eyed Peas

December 30, 2018 By valentina 39 Comments

New Year's Hoppin' John Black-Eyed Peas might just deliver some good fortune. This is a new delicious version with mushrooms and spinach. It might be a … [Read more...]

Filed Under: Comforting Savory Recipes, Holidays, Vegetarian Tagged With: black-eyed peas, crimini mushrooms, gratin, New Year's, Parmesan cheese, sherry, spinach, thyme


I’m Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two amazing teen boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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