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Home » cannellini beans

Vegetarian Cassoulet Recipe

March 15, 2019 By valentina 62 Comments

Vegetarian Cassoulet in a white pie dish.

This Vegetarian Cassoulet Recipe is one of the best vegetarian comfort food recipes ever! It's a vegetarian twist on a classic dish, packed with hearty and … [Read more...]

Filed Under: Entrées, Soups & Stews, Vegetarian, Vegan, Comforting Savory Recipes Tagged With: roasted garlic, tomatoes, vegetable stock, thyme, oregano, carrots, onion, kale, black kale, artichoke hearts, sherry, Lacinto kale, cannellini beans

Sausage and Chicken Cassoulet Recipe

January 27, 2012 By valentina 9 Comments

Sausage and Chicken Cassoulet Recipe is a delicious take on a traditional cassoulet. The long cooking time and combination of rich spices, aromatic herbs … [Read more...]

Filed Under: Meat, Entrées, Soups & Stews, Comforting Savory Recipes Tagged With: rosemary, onion, chicken, roasted garlic, thyme, smoked paprika, pancetta, sausages, cannellini beans, cassoulet, Castelvetrano Olives, green olives

How To Cook Dried Beans

January 23, 2012 By valentina 3 Comments

White beans with onion and bay leaves beneath wate to cook

It's very easy to learn how cook dried beans at home. Once you do it, you'll never buy them canned again! Inspiration I'm a chef who goes through … [Read more...]

Filed Under: Vegetarian, How To (Cooking Techniques) Tagged With: how to cook dried beans, cannellini beans, dried beans, cooking beans, vegetarian


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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