Cooking On The Weekends

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Home » caramelized onoins

Grilled Sausage Portobello Mushroom Pizza

September 26, 2019 By valentina 28 Comments

Grilled Sausage Portobello Mushroom Pizza on a white plate with basil leaves

Grilled Sausage Portobello Mushroom Pizza is impossible not to love! It's absolutely scrumptious and also happens to be gluten-free and low-carb. This is … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Entrées, Gluten-free Tagged With: appetizers, basil, caramelized onoins, gluten-free, low carb, pizza, portobello mushrooms, tomatoes

Best Burger Recipes for Summer

June 13, 2019 By valentina 37 Comments

4 images of burgers with turkey, shrimp and beef

Turkey, beef, seafood and vegetarian burgers -- there's truly a scrumptious homemade burger recipe here for everyone! They're the best burger recipes for … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Fish & Seafood, Holidays, Meat, Recipe Roundups, Spring & Summer Favorites, Vegan & Vegetarian Tagged With: bbq food, beef burgers, caramelized onoins, cilantro, Father's day, main courses, pepper jack cheese, red quinoa, salmon burgers, seafood burgers, shrimp, splitpeaburger, sriracha, summer recipes, turkey burgers, Vegetarian burgers

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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  • “How To”
  • Let’s Work Together
  • Recipes
    ▼
    • Appetizers, Hors d’Oeuvres & Snacks
    • Breakfast & Brunch
    • Chicken
    • Condiments, Dressings, & Sauces
    • Beverages
    • Entrées
    • Fish & Seafood
    • Gluten-free
    • Holidays
      ▼
      • Christmas
      • Cinco de Mayo
      • Thanksgiving
      • Valentine’s Day
    • Meat
    • Salads
    • Sides
    • Soups & Stews
    • Vegan & Vegetarian
  • About Valentina
  • Press
  • Contact