Exploding with fresh flavors, this healthy Vegetable Mint Stir Fry recipe is made hearty with delicious homemade tofu noodles. It can be prepared quickly for a weeknight, and it's lovely for casual entertaining on the weekend. Just because this Vegetable Mint stir Fry with Homemade Tofu Noodles is low in calories and … [Read more...]
Ginger-Garlic Vegetable Baked Tofu Recipe
This super tasty Ginger-Garlic Vegetable Baked Tofu is one of the most hearty and satisfying vegan, gluten-free dishes ever! It's an easy and healthy dinner for a weeknight, and impressive enough for a weekend get together.If you’ve been reading Cooking On The Weekends for a while, you know I love to cook and eat just … [Read more...]
Smoky Lemon Vegetable Quinoa Recipe
This super healthy, vegan quinoa recipe of Smoky Lemon Vegetable Quinoa, is absolutely exploding with flavors that will keep you coming back for more. This has become one of my favorite quinoa recipes of all time!We are always on the hunt for fabulous restaurants with a lot of gluten-free options for my my 13-year-old … [Read more...]
Vegan Tomato-Turmeric Cabbage Stew Recipe
This Vegan Tomato-Turmeric Cabbage Stew Recipe is as hearty as stew with meat, and as delicious as can be! Cooking with fresh turmeric is the key, and it's packed with tender vegetables in a rich blend of spices and tomatoes -- you will devour every last bite!Just as there are trends for the types of jeans people are … [Read more...]
Braised Short Rib Stew with Creamy Gorgonzola Polenta and Swiss Chard
This braised short rib stew recipe is the most delicious, comforting and cozy meal for the winter months. Add the Gorgonzola Polenta and it's out of this world! Trust me! You'll find comfort in every bite of this braised short rib stew. It's in every shred of the tender beef that's falling off the bone. It's … [Read more...]
Roasted Vegetable Citrus Salad with Quinoa Crisps
Sweet roasted veggies with crisp fresh lettuce, red quinoa crisps, and a tangy dressing is a mouth-watering combination. This Vegetable Citrus Salad can be a fabulous side dish, or a hearty, vegetarian or vegan entrée salad. Perhaps it's the way I'm wired -- with my huge sweet tooth and all -- but I think any vegetable … [Read more...]
Ginger-Carrot Soba Noodles
Ginger and Carrot are two ingredients that are always delicious together, and this soba noodle dish is not exception. It's full of fresh and beautiful flavors and the soft noodles make it a bowl of comfort!Are “spiralized” vegetables to the food world what “bedazzled” shirts are to the clothing world? The word … [Read more...]
Herbs de Provence Roasted Carrots
Coated with Herbs de Provence, these roasted carrots are a gorgeous and delicious side dish.Does anyone you live with you often buy food you already have, not having looked around (including behind things) before shopping? I'm not going to name names, but suffice it to say it's not my boys (8 & 10 years-old), and … [Read more...]
Grilled Split Pea Vegetarian Burger Recipe {Gluten-Free}
I never know what to call something like this, other than a "burger." The truth is though, in my humble opinion a burger is a sandwich that includes a bun, cooked meat, and usually other ingredients such as cheese, onion, tomatoes, etc. That said, it simply doesn't sound as delicious to call this a vegetarian … [Read more...]
Cardamom-Honey Roasted Baby Carrot Recipe
These pretty baby spring carrots are seasoned with the perfect amount of warming spices, and just enough honey to enhance the sweetness. They're the perfect side dish!How pretty would these Cardamom-Honey Roasted Baby Carrots be in the center of your Passover or Easter table? Very pretty! Oh, and they're very, … [Read more...]
