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Home » carrots

Coconut Spiced Carrot Soup

October 26, 2021 By valentina 18 Comments

vegan-coconut-spiced-carrot-soup

This Coconut Spiced Carrot Soup is vegan, and so unbelievably rich and creamy, that it's hard to believe it's cream-free. Full of warming spices, it's a … [Read more...]

Filed Under: Comforting Savory Recipes, Fall & Winter Favorites, Gluten-Free, Savory, Soups & Stews, Vegan, Vegetarian Tagged With: cardamom, carrots, coconut milk, cumin, curry, cyaenne, puréed soups, turmeric

Vegan Lentil Stew with Coconut Milk

September 2, 2021 By valentina 14 Comments

painted gold and black ceramic bowl with vegan lentil stew with carrots and coconut milk

Vegan Lentil Stew with Coconut Milk is hearty, subtly sweet and has deep, rich flavors from warming curry spices. It's a delicious bowl of vegan comfort … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Soups & Stews, Vegan, Vegetarian Tagged With: carrots, celery, coconut milk, curry, lentils

Apricot Glazed Carrots

August 31, 2021 By valentina 10 Comments

Colorfully-rimmed Italian platter with glazed carrots

Apricot Glazed Carrots are a perfect vegetarian side dish for almost any meal. They're tender, sweet and make for a beautiful presentation. While these … [Read more...]

Filed Under: Comforting Savory Recipes, Gluten-Free, Savory, Holidays, Sides, Vegetarian Tagged With: arpicots, butter, carrots, chives, glazed, rosh hashanah, small plates

Root Vegetable Lasagna Recipe

March 23, 2021 By valentina 16 Comments

baked root vegetable lasagna sliced in iron skillet

This Root Vegetable Lasagna recipe is healthy, hearty and most importantly, incredibly delicious! Turnips, carrots and parsnips star in this recipe, which … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Fall & Winter Favorites, Vegetarian Tagged With: bell peppers, carrots, cayenne pepper, cinnamon, garlic, lasagna, mozzarella cheese, Parmesan, parsnips, red wine, ricotta cheese, turnips

Roasted Baby Carrot Recipe with Cardamom

March 19, 2021 By valentina 13 Comments

White rectangular plate filled with baby roasted carrots, with stems still on.

One of my favorite baby carrot recipes, these are seasoned with the perfect amount of warming spices, and just enough honey to enhance the sweetness. … [Read more...]

Filed Under: Comforting Savory Recipes, Sides, Vegan, Vegetarian Tagged With: baby carrot recipe, cardamom, carrots, glazed carrots, honey

Cabbage Stew with Turmeric

November 4, 2020 By valentina 34 Comments

Cabbage Stew with Turmeric is vegetarian and as hearty as stew with meat, and is as delicious as can be! Cooking with fresh turmeric is the key, and it's … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory, Soups & Stews, Vegan, Vegetarian Tagged With: cabbage, carrots, coconut water, tomatoes, turmeric

Carrot Ginger Soba Noodles

February 26, 2020 By valentina 18 Comments

Ginger-Carrot Soba Noodles | COOKINGONTHEWEEKENDS.COM

Carrot Ginger Soba Noodles are full of fresh and beautiful flavors. Ginger and carrot are two ingredients that are always delicious together, and the soft … [Read more...]

Filed Under: Comforting Savory Recipes, Sides, Vegan, Vegetarian Tagged With: Asian noodles, carrots, garlic, ginger, green onions, scallions, soba noodles, spiralized, tamari

Crustless Chicken Pot Pie with Buttermilk

November 8, 2019 By valentina 22 Comments

Crustless Chicken Pot Pie in colorful striped bowl with fresh sage leaaves

Crustless Chicken Pot Pie with Buttermilk is a healthy, amazingly delicious comfort food dish. Spiced with cinnamon, cardamom and nutmeg, it'll warm you up … [Read more...]

Filed Under: Chicken, Comforting Savory Recipes, Entrées, Fall & Winter Favorites, Gluten-Free, Savory, Soups & Stews Tagged With: buttermilk, carrots, chicken, cinnamon, comfort food, garlic, one pot meal, pot pie

Chicken Shirataki Noodle Stir-Fry Recipe

September 17, 2019 By valentina 38 Comments

Sesame-Chicken-Shirataki-Noodle-Stir-Fry

Shirataki Noodles, also referred to as Miracle Noodles, have zero calories, are gluten-free and low carb. They absorb flavors well, and can be substituted … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory Tagged With: black sesame seeds, carrots, chili paste, scallions, sesame oil, Shirataki Noodles, soy sauce, stir fry

Vegetarian Pad Thai and Peanut Sauce

April 26, 2019 By valentina 27 Comments

Vegetarian Pad Thai Recipe with Peanut Sauce in a black bowl with chopsticks

Vegetarian Pad Thai Recipe with Peanut Sauce is an especially tasty and hearty dish. Packed with delicious Asian flavors, it's great for a crowd at a party … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory, Vegan, Vegetarian Tagged With: carrots, chili paste, cilantro, garlic, limes, mint, peanut butter, peanuts, rice noodles, sambal oelek, scallions

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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