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Home » casseroles

Southwestern Casserole (Vegetarian)

May 11, 2022 By valentina 35 Comments

Southwestern Casserole with Mushrooms with sliced avocado on top.

This Southwestern Casserole is an amazing vegetarian comfort food. It’s layered with grilled zucchini, mushrooms, black beans, caramelized onions, and Latin … [Read more...]

Filed Under: Comforting Savory Recipes, Vegetarian Tagged With: beans, casseroles, chipotle peppers in adobo, cumin, avocado, mushrooms, jalapeño peppers, zucchini

Rosemary Prosciutto Cheesy Idaho® Potatoes

February 6, 2018 By valentina 16 Comments

One slice of Rosemary Prosciutto Cheesy Idaho Potatoes on a white plate with fresh rosemary sprigs and a red baking dish in background.

Rosemary Prosciutto Cheesy Idaho® Potatoes are gluten-free Funeral Potatoes -- a take on the classic, enhanced with punches of new flavors! This post was … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory, Sides Tagged With: casseroles, cheddar cheese, garlic, onions, prosciutto, rosemary, russet potatoes

Lamb Lasagna Recipe

March 14, 2017 By valentina 22 Comments

Greek-Style Lasagna Recipe -- This unique, hearty lasagna is packed with aromatic, delicious strong flavors — and it’s the epitome of comfort food!

This Lamb Lasagna Recipe is unique, hearty and has a Greek vibe. It's packed with aromatic, delicious strong flavors. From the Feta cheese and fresh basil, … [Read more...]

Filed Under: Comforting Savory Recipes, Meat Tagged With: basil, casseroles, mozzarella cheese, garlic, kalamata olives, lamb, lasagna, feta cheese

Vegetarian Potato Moussaka Recipe

January 20, 2017 By valentina 68 Comments

Potato Moussaka - From Raghavan Iyer's newest cookbook, Smashed, Mashed, Boiled and Baked, this delicious, vegetarian Moussaka recipe is packed with warm spices, tender slices of potato and caramelized eggplant.

From Raghavan Iyer's cookbook, Smashed, Mashed, Boiled and Baked, this delicious, Vegetarian Potato Moussaka recipe is packed with warm spices, tender … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Vegetarian Tagged With: bechamel, casseroles, cookbooks, eggplant, potatoes, russett, Yukon Gold

Idaho Potato Recipes for Dr. Potato

October 24, 2016 By valentina 20 Comments

How-to-Make-Perfect-Crispy-Oven-Baked-French-Fries

More than a dozen mouth-watering Idaho potato recipes created with several Idaho potato varieties -- from soups and French fries, to casseroles and cakes, … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Fall & Winter Favorites, Breakfast & Brunch, Entrées, Assorted Other Goodies, Gluten-Free, Savory, Meat, Recipe Roundups Tagged With: Baby Dutch Yellow potatoes, casseroles, chipotle, Dr. Potato, Idaho Potato Commission, fingerling potatoes, french fries


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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