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Home » chile powder

Sweet and Spicy Pork Ribs Recipe

October 5, 2015 By valentina 24 Comments

Smoky, Sweet & Spicy Pork Ribs -- Super succulent and tender, these pork ribs are made with a delicious spice rub that becomes a wonderful sauce as they slow roast to perfection.

These Sweet and Spicy Pork Ribs are smoky, super succulent and tender. Made with a delicious spice rub that becomes a wonderful sauce as they slow roast to … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Meat, Fall & Winter Favorites, Comforting Savory Recipes Tagged With: garlic, onion, smoked paprika, meat, comfort foods, pork ribs, chile powder, slow roasted meats, spice rub recipe

Poached Egg Double Hatch Hash Browns

August 9, 2015 By valentina 13 Comments

Perfect Poached Eggs Over Double Hatch Hash Browns

This Poached Egg Double Hatch Hash Browns recipe is one that your brunch guests will never forget! It's smoky, slightly spicy and it's a true comfort food. … [Read more...]

Filed Under: Gluten-Free, Savory, Breakfast & Brunch, Vegetarian, Comforting Savory Recipes, Spring & Summer Favorites Tagged With: idaho russet potatoes, Famous Idaho Potatoes, chile powder, poahed eggs, avocados

Roasted Hatch Chile Peach Salsa Recipe

August 20, 2014 By valentina 49 Comments

Roasted Hatch Chile-Peach Salsa and Double Cookbook Giveaway | cookingontheweekends.com

This Roasted Hatch Chile Peach Salsa Recipe is sweet, spicy, delicious and refreshing all at once. And it's an ideal beautiful summer appetizer. Just add … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Gluten-Free, Savory, Condiments, Dressings, & Sauces, Comforting Savory Recipes Tagged With: salsa, how to roast and peel a pepper, appetizers, summer salsas, peaches, Hatch chiles, Melissa's Produce, chile powder, snacks

Blackened Mexican Salmon Recipe

January 5, 2014 By valentina 16 Comments

This Blackened Mexican Salmon recipe is crusted with a blend of four aromatic and delicious spices: Ancho chile, garlic, onion and oregano. And with a touch … [Read more...]

Filed Under: Entrées, Comforting Savory Recipes, Fish & Seafood Tagged With: fish, salmon, seafood, Wild-Caught salmon, Mexican oregano, chile powder, dried onions, granulted garlic


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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