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Home » chipotles

Smoky Chipotle Parmesan French Fries

January 27, 2020 By valentina 70 Comments

pile of Smoky Chipotle French Fries on Parchment

Smoky Chipotle Parmesan French Fries are a scrumptious snack, appetizer or side. They're subtly spicy, wonderfully smoky, and are crisped to perfection with … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Sides, Comforting Savory Recipes Tagged With: gluten-free, chipotles, Parmesan cheese, idaho potatoes, adobo sauce, french fries, chipotle peppers

Mesquite Chipotle Cheddar Cheese Muffins

October 27, 2013 By valentina 21 Comments

Mesquite Chipotle-Cheddar Potato Muffins

Once you try these Mesquite Chipotle Cheddar Cheese Muffins, you'll wish you had them around all the time! They're as deliciously flavorful as they sound. … [Read more...]

Filed Under: Breakfast & Brunch, Comforting Savory Recipes Tagged With: chipotles, cheddar cheese, muffins, Russets, mesquite flour, gluten-free flours, potatos

French Fry Chorizo Frittata Recipe

March 15, 2012 By valentina 6 Comments

French Fry Chorizo Frittata Recipe is exploding with delicious sweet, spicy and smoky flavors. It works really well for breakfast, lunch or dinner! … [Read more...]

Filed Under: Entrées, Breakfast & Brunch, Comforting Savory Recipes Tagged With: tomatoes, eggs, rosemary, chipotles, chorizo, french fries, potatoes, frittata, omlet, fingerling potatoes

Plantain Empanadas Recipe with Picadillo

May 16, 2011 By valentina 13 Comments

Plantain Empanadas Recipe with Picadillo is served with Mango Salsa. Plantain empanadas are subtly sweet, and with the spices and fresh ingredients, the … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Meat, Gluten-Free, Savory, Comforting Savory Recipes Tagged With: salsa, tomatoes, plantains, Cinco de Mayo, garlic, onion, skirt steak, cumin, chipotles, raisins, capers, almond meal


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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