This coffee cake is the ideal way to start a fall morning -- it's warmly spiced, soft, crumbly and full of the delicious flavor of pumpkin. I have to be honest here. When I get a recipe idea in my mind, more often than not, it turns out as I'd hoped it would. Not this time -- however, the result was amazing, just … [Read more...]
Fig Upside Down Coffee Cake Recipe
Sometimes the best flavor combinations are completely unexpected. Figs and coffee. It's a brilliant pairing. I wouldn't love a breakfast consisting of a hot cup of coffee and fresh figs -- though, independently, they are both delicious. You see, I prefer to combine fresh figs and coffee . . . in a … [Read more...]
