The deep and rich flavors of the unique steak marinade in this Coffee Balsamic Flank Steak seep in over many hours, making it a truly special dish, with rave reviews. Believe it or not, cooking with coffee and tea is not uncommon. And for very good reason! Just as tea leaves and coffee grounds infuse hot water with … [Read more...]
Meringues: Mocha, Vanilla Chocolate Chip & Double Chocolate Chip
I think there's a secret to making a meringue cookie a perfectly enjoyable treat. Of course they must be pretty and taste delicious - that is no secret! So what is the secret? Double Chocolate Chip Meringues They must, must, be one bite! Not two, not three -- just one, pleasant pop in the mouth. I'm known to … [Read more...]
