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Home » curries

How to Use Fresh Turmeric Root

January 8, 2016 By valentina 7 Comments

How to Use Fresh Turmeric Root

Once you know how to use fresh turmeric, you'll always have it at the ready! It's easy to use and it's gorgeous!  Known for giving curry its golden color, turmeric has a peppery, warm flavor and a fragrance reminiscent of citrus and ginger.  Widely used in Indian and other South Asian cuisines, it's also known for … [Read more...]

Filed Under: Assorted Other Goodies, How To (Cooking Techniques) Tagged With: curries, curry, herbs, how to use fresh turmeric, medicinal herbs and spices, roots, spices, turmeric

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I am Valentina — a chef, a Los Angeleno, and a mom. Read more about my love of food and cooking.

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  • “How To”
  • Let’s Work Together
  • Recipes
    ▼
    • Appetizers, Hors d’Oeuvres & Snacks
    • Breakfast & Brunch
    • Chicken
    • Condiments, Dressings, & Sauces
    • Beverages
    • Entrées
    • Fish & Seafood
    • Gluten-free
    • Holidays
      ▼
      • Christmas
      • Cinco de Mayo
      • Thanksgiving
      • Valentine’s Day
    • Meat
    • Salads
    • Sides
    • Soups & Stews
    • Vegan & Vegetarian
  • About Valentina
  • Weekend Special
  • Press
  • Contact