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Home » easy fish recipes

Thai Mahi Mahi Recipe

July 10, 2014 By valentina 12 Comments

Fresh and gorgeous Thai flavors blend together perfectly to make this Thai Mahi Mahi over-the-top-delicious. One of my favorite mahi mahi recipes, it's … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Fish & Seafood, Gluten-free Tagged With: cilantro, easy fish recipes, entree, Everyday Thai Cooking, fish, garlic, ginger, How to Use Lemongrass, Katie Chin, lemongrass, light and healthy, limes, Mahi Mahi, main courses, mint, seafood, thai basil, turmeric

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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  • “How To”
  • Let’s Work Together
  • Recipes
    ▼
    • Appetizers, Hors d’Oeuvres & Snacks
    • Breakfast & Brunch
    • Chicken
    • Condiments, Dressings, & Sauces
    • Beverages
    • Entrées
    • Fish & Seafood
    • Gluten-free
    • Holidays
      ▼
      • Christmas
      • Cinco de Mayo
      • Thanksgiving
      • Valentine’s Day
    • Meat
    • Salads
    • Sides
    • Soups & Stews
    • Vegan & Vegetarian
  • About Valentina
  • Press
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