The Camp & Cabin Cookbook by Laura Bashar will be more popular than roasting marshmallows on your next camping trip. No joke! Put the hot dogs aside and get ready for refined, rustic, delicious campfire meals! Spinach Feta Quiche Baked in Portobello Shells is just one of 100!I was so happy when I heard that Laura … [Read more...]
Smoky Chipotle Breakfast Nachos With Eggs
Breakfast nachos with eggs. Or a Nacho Casserole. Call it what you will, but could there be anything better!? Chipotle Breakfast Nachos are topped with eggs and filled with smoky and rich, delicious Mexican flavors -- all on top of warm, crisp chips. And you'll learn an easy way to peel tomatoes in this is breakfast, … [Read more...]
Portuguese Sausage Omelet Recipe and the Hawaiian Style Cafe
Inspired by a meal at the Hawaiian Style Cafe on The Big Island in Hawaii, this hearty Portuguese Sausage Omelet Recipe is packed with mushrooms, and super delicious smoky, savory flavors that will keep you satisfied all day!Back in July I started taking you on a culinary journey through the Big Island of Hawaii. And … [Read more...]
15 Over-The-Top-Delicious Easter Brunch Menu Ideas
Easter Sunday is the perfect day for brunch! These 15 Over-The-Top-Delicious Easter Brunch Menu Ideas have everything from a bright spring salad and beautiful fresh citrus, to unique and colorful eggs and scrumptious French toast bread pudding. There's something here for everyone! I think my dad has turned not one, … [Read more...]
12 Most Popular Recipes of 2015
The 12 most popular recipes on Cooking On The Weekends have been chosen by all of you, my readers. Below is the one delicious recipe from each month of 2015 that was the most visited throughout the year.I truly appreciate you all for having been a part of Cooking On The Weekends in 2015! Thank you for visiting my … [Read more...]
Sausage Omelet-Filled Poblano Chile Pepper Recipe
Though I really like to keep my focus on delicious food and cooking here, today I'll share that lately I've been consumed with worry about some people in my life who I care deeply for. One who isn't well physically, one who isn't well mentally, and then of course, those around them who are suffering as a result of … [Read more...]
Caramelized Onion Potato Egg White Frittata Recipe
This Caramelized Onion-Potato Egg White Frittata is every bit as hearty as a whole egg frittata, and you might even like it better! Recipes with egg whites, like this one, can be very versatile and can take on several delicious flavors at once. Before we begin, so you understand this recipe, frittata is the word for … [Read more...]
Buttermilk Baked French Toast Recipe with Bacon & Eggs
This Buttermilk French Toast is hands down the best baked French toast recipe of all time! It's rich, creamy, a bit crisp, and instead of having your bacon and eggs on the side, they're both baked right into the deliciousness! You know that bite of French toast drizzled with maple syrup, that gets a bit of the yolk … [Read more...]
Kahlúa Espresso Gelato Recipe
I was introduced to the flavor of coffee at a very early age, probably under ten-years-old. No, not in a mug with half and half! Rather, in pint-sized container of Häagen-Dazs coffee ice cream. You see, it was, and still is my dad's favorite flavor. It didn't have to be Häagen-Dazs, but I think more often than … [Read more...]
Poached Egg on Grilled Avocado with Bacon-Onion Compote and Kerrygold Cashel Blue
There's flying coach, and then there's flying first class. There's fat-free frozen yogurt, and then there's Italian gelato. And there's blue cheese, and then there's Kerrygold Cashel Blue cheese! This semi-soft, unbelievably creamy cheese has an tangy, robust flavor that spreads onto toast and melts in your … [Read more...]
