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Home » farm to table

Gluten-Free Lasagna with Swiss Chard

September 6, 2018 By valentina 43 Comments

Slice of gluten-free, vegetarian Swiss Chard Lasagna on a red plate.

This Gluten-Free Lasagna recipe with Swiss Chard is vegetarian, super hearty, and oh-so-delicious! You'll be surprised as to what's creating the layers in … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Comforting Savory Recipes Tagged With: tomatoes, garlic, lemon zest, onions, lemons, potatoes, mushrooms, Swiss chard, gluten-free lasagna, farm to table

Garlic Confit Mashed Potatoes Recipe

January 10, 2015 By valentina 6 Comments

Rustic Garlic Confit Mashed Potatoes | cookiingontheweekends.com

The only thing better than potatoes confit, is Rustic Garlic Confit Mashed Potatoes! Creamy and rich, they're a fabulous side dish for almost any meal, … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Sides, Comforting Savory Recipes Tagged With: garlic, roasted garlic, dutch yellow potatoes, sides, comfort food, side dishes, potatoes, confit, farm to table, DYPs, garlic mashed potatoes


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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