This Gruyère-Spinach Potatoes Au Gratin Recipe is well worth every minute it takes to prepare. The flavors are deep, the textures are smooth, and the overall takeaway is one of over-the-top, comforting deliciousness! A potato gratin with spinach never disappoints!Talk about vegetarian comfort food! Oh my! And you … [Read more...]
Spiced Lamb and Mushroom Penne Gratin Recipe
With a gluten-free option, this one-pan meal is hearty, rich, packed with warm flavors, and is comfort food at its finest!Imagine, if you will, the most scrumptious macaroni and cheese ever . . . Now imagine, adding to it, tender ground lamb with delicious warming spices, onions and mushrooms caramelized to … [Read more...]
The Very Best Pumpkin Recipes and an Introduction to Bijouxs
Enjoy the pumpkin deliciousness, and I have a special treat for you at the end of the post! Now, you know when I say something like "the very best," I mean my very best, right? Though I'd be delighted if they were known to be the very best. ;-) I love everything about pumpkins. Their natural beauty, delicious … [Read more...]
New Year’s Hoppin’ John Black-Eyed Pea-Spinach and Mushroom Gratin Recipe
Who doesn't want a bit of good fortune!? Maybe some will be delivered to you via this delicious Black-Eyed Pea Spinach and Mushroom Gratin. It might be a big stretch for me to call this a form of a New Year’s Hoppin’ John dish, but I'm going to anyway. In the South, folks believe that eating black-eyed peas on New … [Read more...]
16 Delicious Potato Recipes for Potato Lovers’ Month
We must celebrate potatoes before February is over. It's not like we don't enjoy potatoes all the time, but you see, February is Potato Lovers' Month! Potatoes are a quintessential ingredient in almost any comfort food dish. And why wouldn't they be? Pulled from the earth, they're warming, buttery, creamy, and … [Read more...]
Brown Butter Broccoli Gratin Recipe
This is one of my favorite weekend recipes! And therefore it pretty much sums up what I love and what Cooking On The Weekends is all about! I often say when I write my recipes, that cooking is like art an project. And that is definitely the case with this recipe.First, we prepare all of the ingredients which are … [Read more...]
