Reminiscent of fondue, this is a take on a Welsh Rarebit recipe, a British dish consisting of a savory sauce made mostly of melted cheddar cheese, served … [Read more...]
Albacore Nicoise Salad Cups with Honey-Lemon Dressing
Delicious, healthy and beautiful Niçoise Salad Cups -- a lovely display of fresh ingredients!My parents bought their house, where my dad still lives, over … [Read more...]
Shredded Chicken Cobb Salad with Citrus Vinaigrette
This Shredded Chicken Cobb Salad with Citrus Vinaigrette is one hearty meal! You don't need anything else to go with it. It's over-the-top delicious and … [Read more...]
Miso Gai Lan Egg Soup Recipe
It's almost Chinese New Year -- it's this Friday, the 31st and I suggest serving this super delicious soup after the Crispy Garlic Ginger Bok Choy Chips … [Read more...]
How To Hard Boil Eggs
This might not be the most exciting topic I've written about (and by "might not," I mean it's on the boring side) -- however, it's an important lesson. In … [Read more...]
Beet Pickled Eggs
An Easter recipe, a cool art project, a beautiful work of art, and an incredibly delicious snack -- that's exactly what Beet Pickled Eggs are. After … [Read more...]
