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Home » hors d'oeuvres

Wasabi Glazed Seared Ahi Tuna Appetizer

July 5, 2020 By valentina 33 Comments

Wasabi Glazed Seared Ahi Tuna bites with toothpicks on white plate

This Wasabi Glazed Seared Ahi Tuna Appetizer recipe is as delicious as it is pretty. It's sweet, spicy and fresh -- all at once. Suitable for any occasion … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Fish & Seafood, Comforting Savory Recipes Tagged With: hors d'oeuvres, tamari, honey, seared ahi tuna, tuna steaks, wasabi paste, glazes

Best Smoked Salmon Deviled Eggs

April 10, 2020 By valentina 42 Comments

smoked salmon deviled eggs on silver tray

The Best Smoked Salmon Deviled Eggs include absolutely everything you want in a bagel, cream cheese & lox, minus the bagel. These beauties are an … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Breakfast & Brunch, Comforting Savory Recipes Tagged With: hors d'oeuvres, capers, dill, appetizers, deviled eggs, smoked salmon, Easter recieps, egg recipes, tomatoes

Citrus Caprese Kebabs with Mint

November 27, 2019 By valentina 32 Comments

Citrus Caprese Kebabs with tangerines on a blue, creamic plate

Citrus Caprese Kebabs with Mint, made with tangerines, are a super pretty and delicious appetizer for a holiday party, or any time. Their vibrant colors and … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Vegetarian, Comforting Savory Recipes Tagged With: appetizers, hors d'oeuvres, mint, tangerines, Caprese, Melissa's Produce, kebabs, Page Tangerines, Neapolotin Tangerines, fresh mozarrella

Mini Red Potato Appetizer with Cranberries

November 20, 2019 By valentina 27 Comments

These Mini Red Potato Appetizers with Cranberries are a sweet and savory explosion of delicious fall flavors. They're the prefect way to start any holiday … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Holidays, Fall & Winter Favorites, Comforting Savory Recipes, Thanksgiving Tagged With: hors d'oeuvres, chives, cheddar cheese, Thanksgiving, pecans, cranberries, red potatoes, Kerrygold Skellig, caramelized onions

Mini Fruit Skewers Recipe for 4th of July

June 26, 2019 By valentina 23 Comments

Cherry-Bacon Blueberry Kebabs

Mini Fruit Skewers Recipe can be made ahead and are the perfect 4th of July appetizer! Fresh, festive and fun, they are over-the-top delicious and great for … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Holidays, Comforting Savory Recipes Tagged With: mozzarella pearls, bacon, cherries, hors d'oeuvres, blueberries, July 4th, appetizers, 4th of July, summer fruit, skewers

Asparagus Aussie Lamb Crostini

April 11, 2019 By valentina 35 Comments

Three Asparagus Aussie Lamb Crostini on a white plate with fresh parsley.

Asparagus Aussie Lamb Crostini is a lovely way to start a spring party. Lemon scented Asparagus Gremolata and thinly sliced Aussie Lamb are simply dreamy … [Read more...]

Filed Under: Comforting Savory Recipes, Spring & Summer Favorites, Meat, Appetizers, Hors d'Oeuvres & Snacks Tagged With: crostini, asparagus, parsley, Gremolata, Aussie Lamb, Australia, appetizers, lemon, hors d'oeuvres

Show-Stopping Thanksgiving Appetizers

November 12, 2018 By valentina 20 Comments

Pear and Gorgonzola Salad held in an fanned enjoya pepper bowl

This collection of show-stopping Thanksgiving appetizers and hors d' oeuvres has something for everyone at the feast. From a salad held in a beautiful … [Read more...]

Filed Under: Holidays, Assorted Other Goodies, Thanksgiving Tagged With: Caprese, bacon, pears, hors d'oeuvres, figs, appetizers, sweet potatoes, Thanksgiving, persimmons, Enjoya Peppers, brie

Ahi Tuna Tartare Recipe with Ginger

August 31, 2018 By valentina 27 Comments

Ahi tuna tartare in butter lettuce cups with avocado slices on a sushi mat with title at the top.

This Ahi Tuna Tartare Recipe with Ginger is super fresh and flavorful and it only has four ingredients! It's a delightful hors d'oeuvre or first course for … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Fish & Seafood Tagged With: hors d'oeuvres, ginger, chives, first course, appetizers, ahi tuna, white onion, sushi, sashimi

Roasted Hatch Chile-Grape-Chorizo Tapas

August 22, 2018 By valentina 16 Comments

Roasted Hatch Chile wrapped around a red grape with a slice of Chorizo and cheese, all on a toothpick.

These Roasted Hatch Chile-Grape-Chorizo Tapas, or hors d’oeuvres, are a the perfect bite of sweet and smoky and fresh and rich flavors. My Spanish Soul … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Comforting Savory Recipes Tagged With: manchego cheese, appetizers, gluten-free, hors d'oeuvres, chorizo, tapas, party food, Hatch chiles, grapes

Striped Enjoya Pepper Recipes

May 16, 2018 By valentina 9 Comments

One whole, Wrapped Pork Tenderloin with Salami and Provolone, tied with butcher's twine, like a regular roast.

Striped Enjoya Pepper recipes are stunning and delicious! They're roasted with fish, layered in caprese, and are the perfect crunch when used as "bread" in … [Read more...]

Filed Under: Product & Book Reviews, Assorted Other Goodies Tagged With: roasted peppers, hors d'oeuvres, lasagna, asparagus, spring recipes, Enjoya Peppers, Thanksgiving side dishes, pork roast, peppers from holland, Trader Joe's Markets

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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