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Kimchi Ramen Recipe with Egg

October 13, 2020 By valentina 7 Comments

Kimchi Egg Ramen Bowl Recipe

Kimchi Ramen Recipe with Egg is hot, spicy, and full of deep flavors. This main course hearty soup will warm you up on a fall or winter night.  Kimchi … [Read more...]

Filed Under: Entrées, Soups & Stews, Comforting Savory Recipes Tagged With: togarashi, cabbage, poached eggs, kimchi, how to make kimchi, ramen noodles


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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