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Pickled Shallots with Lime

September 6, 2020 By valentina 19 Comments

Pickled Shallots with lime zest on top on white plate

Pickled Shallots with Lime are incredibly easy to make, and are an amazingly delicious condiment. The addition of these tangy, tasty shallots will enhance … [Read more...]

Filed Under: Vegetarian, Condiments, Dressings, & Sauces, Comforting Savory Recipes, Vegan Tagged With: limes, onions, shallots, pickled

Roasted Tomato Poblano Salsa Recipe

August 3, 2020 By valentina 35 Comments

My Favorite 5 Recipes for Cinco de Mayo -- From lemony guacamole and smoky salsa to spicy lettuce-wrapped tacos and fresh seafood ceviche, these Latin inspired recipes are over-the-top!

Roasted Tomato Poblano Salsa has a delicious fresh and smoky flavor. It's fantastic with chips, tacos, burritos, or to top meats, chicken and … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Vegetarian, Comforting Savory Recipes Tagged With: tomatoes, Mexican food, limes, cilantro, onions, salsas, poblano chili peppers, chips and salsa

Crispy Onion Fingerling Potatoes

March 16, 2020 By valentina 38 Comments

Cripsy Onion Fingerling Potatoes in a terra cotta dish

Crispy Onion Fingerling Potatoes are easy and fairly quick to get on the table. They're the perfect combination of crispy on the outside and soft on the … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Sides, Comforting Savory Recipes Tagged With: garlic, onions, idaho potatoes, french fries, fingerling potatoes, roasted potatoes

Chinese Longevity Noodles Recipe

January 24, 2020 By valentina 38 Comments

Chinese Noodles with Chicken and Gai Lan on ceramic dish, with chopsticks

This Chinese Longevity Noodles recipe for Chinese New Year is spiced with delicious Asian flavors and is filled with chicken and healthy greens. It's a … [Read more...]

Filed Under: Chicken, Comforting Savory Recipes Tagged With: ginger, onions, comfort food, pasta, gai lan, Melissa's Produce, chinese new year, Chinese Noodles, egg noodles

How to Caramelize Onions

October 2, 2019 By valentina 21 Comments

Top view of caramelized onions in a small white bowl with some hanging over the side

I think anyone who cooks should know how to caramelize onions. Not only is it super easy, but they are incredibly delicious and can be used to greatly … [Read more...]

Filed Under: Condiments, Dressings, & Sauces, How To (Cooking Techniques), Comforting Savory Recipes Tagged With: onions, caramelized, how to caramelize onions, clarified butter

Sweet Tomato Preserves Recipe with Serranos

August 20, 2019 By valentina 10 Comments

Spicy Serrano-Tomato Preserves

Sweet Tomato Preserves Recipe with Serranos has a kick of heat and is an ideal way to use up your summer tomatoes from the garden -- but, you can make it … [Read more...]

Filed Under: Spring & Summer Favorites, Vegetarian, Condiments, Dressings, & Sauces, Comforting Sweet Recipes Tagged With: limes, onions, preserves, condiments, Serrano peppers, spicy, summer tomatoes, jams

Bistec Encebollado Salvadoreño (Steak and Onions)

October 5, 2018 By valentina 28 Comments

Steak with lots of golden onions on top.

Bistec Encebollado Salvadoreño (Steak and Onions), is bursting with rich, delicious flavors. From Alicia Maher’s cookbook, Delicious El Salvador, it makes … [Read more...]

Filed Under: Meat, Entrées, Comforting Savory Recipes Tagged With: onions, mustard, steak, worcestershire sauce, Alicia Maher, top serloin

Gluten-Free Lasagna with Swiss Chard

September 6, 2018 By valentina 43 Comments

Slice of gluten-free, vegetarian Swiss Chard Lasagna on a red plate.

This Gluten-Free Lasagna recipe with Swiss Chard is vegetarian, super hearty, and oh-so-delicious! You'll be surprised as to what's creating the layers in … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Comforting Savory Recipes Tagged With: tomatoes, garlic, lemon zest, onions, lemons, potatoes, mushrooms, Swiss chard, gluten-free lasagna, farm to table

Rosemary Prosciutto Cheesy Idaho® Potatoes

February 6, 2018 By valentina 14 Comments

One slice of Rosemary Prosciutto Cheesy Idaho Potatoes on a white plate with fresh rosemary sprigs and a red baking dish in background.

Rosemary Prosciutto Cheesy Idaho® Potatoes are gluten-free Funeral Potatoes -- a take on the classic, enhanced with punches of new flavors! This post was … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Sides, Comforting Savory Recipes Tagged With: garlic, prosciutto, rosemary, onions, cheddar cheese, idaho potatoes, russet potatoes, casseroles, one pan meal, comfort food meal

Butter Braised Chicken with Fresh Oregano

May 25, 2017 By valentina 11 Comments

Lemon-Oregano Butter Braised Chicken Recipe -- This easy-to-make, oregano-lemon-scented chicken is so succulent and delicious that it might just become your new go-to chicken dish.

Butter Braised Chicken with Fresh Oregano is easy to make, super succulent and delicious! It might just become your new go-to chicken recipe. Inspiration … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Chicken, Comforting Savory Recipes Tagged With: chicken, gluten-free, garlic, oregano, cumin, cinnamon, onions, meyer lemons, butter, main course, entrées, braised chicken, dinseer

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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