Gluten-Free Hatch Chile Cornbread Casserole is rich, hearty, packed with smoky flavors, and oh-so-delicious! It's perfect for brunch or along side a chili … [Read more...]
Asian-Style Slaw Recipe with Korean Pears
Everyone's talking politics, and meanwhile, I'm just over here cooking with my Korean pears. ;-) When I introduced you to these beauties from Melissa's … [Read more...]
Sardinian Pasta Recipe with Fried Eggs
Though not a super authentic version, this Sardinian Pasta Recipe does embody some wonderful Italian flavors, it includes tasty, salty sardines and is named … [Read more...]
Roasted Pepper Potato Soup with Smoky French Fries
A little math equation for you: favorite, fresh flavors . . . plus wonderful textures . . . plus a bit of warming spices equals . . . a delicious and … [Read more...]
Spicy Mayan Hot Chocolate with Red Savina Habanero Peppers
This is one hot chocolate that I would not serve to my kids. Oh no -- this fiery H-O-T-hot chocolate is for the grown-up palate only. Melissa’s Red … [Read more...]
Roasted Hatch Chile Bacon and Eggs Recipe
This Roasted Hatch Chile Bacon and Eggs recipe is over-the-top delicious for breakfast, brunch, lunch or dinner. It's the perfect way to celebrate Hatch … [Read more...]
How to Roast and Peel a Pepper: A Photographic Guide
This red pepper is delicious. It's fresh, sweet and crunchy. Now let's roast it and turn it into something rich, smoky, and soft. It's also delicious … [Read more...]
Smoky Chipotle Parmesan French Fries
Smoky Chipotle Parmesan French Fries are a scrumptious snack, appetizer or side. They're subtly spicy, wonderfully smoky, and are crisped to perfection … [Read more...]
