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Home » peppers

Gluten-Free Hatch Chile Cornbread Casserole

August 24, 2018 By valentina 32 Comments

2 slices of Gluten-Free Hatch Chile Cornbread Casserole on a purple plate.

Gluten-Free Hatch Chile Cornbread Casserole is rich, hearty and packed with smoky flavors. It's perfect for brunch or alongside a chili or a salad for … [Read more...]

Filed Under: Gluten-Free, Savory, Breakfast & Brunch, Vegetarian, Sides, Comforting Savory Recipes Tagged With: gluten-free, cheddar cheese, peppers, cornbread, breads, Hatch chiles, New Mexico, roasted chiles, casserole

Sardinian Pasta Recipe with Fried Eggs

October 30, 2012 By valentina 9 Comments

Though not an authentic version, this Sardinian Pasta recipe embodies some wonderful Italian flavors and tasty sardines. I think traditional Sardinian pasta … [Read more...]

Filed Under: Fish & Seafood, Condiments, Dressings, & Sauces, Comforting Savory Recipes Tagged With: tomatoes, eggs, oregano, peppers, olives, pasta, roasted peppers, spinach, Pappardelle, sardinian, sardines

Roasted Pepper French Fry Soup

October 19, 2012 By valentina 17 Comments

Roasted Pepepr Potato Soup Recipe - Topped with Chipotle Parmesan Fries - it's divine!

This Roasted Pepper French Fry Soup is everything you want in a comfort food. It's French Fry Soup, after all! It's rich, flavorful, warming . . . . . and … [Read more...]

Filed Under: Vegetarian, Soups & Stews, Fall & Winter Favorites, Comforting Savory Recipes Tagged With: dinner, soups, idaho potatoes, peppers, main course, chipotle peppers in adobo sauce, potatoes, comfort foods, roasting peppers, how to roast a pepper, Yukon Gold

Spicy Mayan Hot Chocolate Recipe

September 4, 2012 By valentina 10 Comments

This Spicy Mayan Hot Chocolate recipe is made with red Savina Habanero peppers, and it's a super delicious balance of sweet and spicy. A cup of this will … [Read more...]

Filed Under: Drinks, Comforting Sweet Recipes, Gluten-Free Desserts Tagged With: chocolate, peppers, hot chocolate, habanero peppers, savina habanero peppers, Mayan

Roasted Hatch Chile Bacon and Eggs Recipe

August 27, 2012 By valentina 8 Comments

Hatch Chile Pepper Jack Bacon and Eggs | cookingontheweekends.com

This Roasted Hatch Chile Bacon and Eggs recipe is over-the-top delicious for breakfast, brunch, lunch or dinner. It's the perfect way to celebrate Hatch … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Breakfast & Brunch, Comforting Savory Recipes Tagged With: eggs, onions, applewood smoked bacon, peppers, pepper jack cheese, Hatch chiles, New Mexico

How to Roast and Peel a Pepper

June 6, 2012 By valentina 12 Comments

Do you know how to roast and peel a pepper? It might seem like a daunting task, but after reading this and looking at the pictures, I think you'll know you … [Read more...]

Filed Under: How To (Cooking Techniques), Assorted Other Goodies Tagged With: roasting, peppers, roasting peppers, how to roast a pepper, cooking techniques, vegetables


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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