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Home » Percinnamons

Top Fuyu Persimmon Recipes

November 22, 2017 By valentina 22 Comments

Persimmon Prosciutto Pork Tenderloin Recipe

These top Fuyu persimmon recipes include everything from noodle salads and spiced breads to roasted pork and baked brie. Though there are many persimmon … [Read more...]

Filed Under: Assorted Other Goodies, Recipe Roundups Tagged With: salads, breads, fuyu persimmons, pork, cinnamon persimmons, baked brie, Hayicha persimmons, Percinnamons, rosemsay, udon


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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