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Home » pork

Garlic Rosemary Pork Chops Recipe

June 25, 2020 By valentina 22 Comments

Garlic Rosemary Pork Chops are everything you'd want in a hearty, flavor-packed meat course. Super aromatic, crispy on the outside, and succulent on the … [Read more...]

Filed Under: Meat, Comforting Savory Recipes, Entrées Tagged With: pork chops, pork, comfort food, Parmesan cheese, rosemary, garlic

Top Recipes for Cinco de Mayo

May 3, 2020 By valentina 18 Comments

Roasted Tomato poblano Salsa Recipe

Recipes for Cinco de Mayo -- from lemony guacamole to spicy lettuce-wrapped tacos and fresh ceviche, these Latin inspired recipes are over-the-top … [Read more...]

Filed Under: Holidays, Recipe Roundups, Cinco de Mayo Tagged With: Cinco de Mayo, garlic, cilantro, lemon, salsas, main courses, pork, Ceviche, tomatillos, chipotle, puerco, tacos, guacamoles

Top Fuyu Persimmon Recipes

November 22, 2017 By valentina 22 Comments

Persimmon Prosciutto Pork Tenderloin Recipe

These top Fuyu persimmon recipes include everything from noodle salads and spiced breads to roasted pork and baked brie. Though there are many persimmon … [Read more...]

Filed Under: Recipe Roundups, Assorted Other Goodies Tagged With: fuyu persimmons, salads, breads, udon, pork, cinnamon persimmons, baked brie, Hayicha persimmons, Percinnamons, rosemsay

Hawaiian Style Portuguese Sausage Omelet

August 30, 2017 By valentina 12 Comments

Portuguese-Style Sausage Mushroom Omelet Recipe and the Hawaiian Style Cafe -- This hearty breakfast is packed with super delicious smoky, savory flavors that will keep you satisfied all day!

Inspired by a meal at the Hawaiian Style Cafe on The Big Island in Hawaii, this hearty Portuguese Sausage Omelet Recipe is packed with mushrooms, and super … [Read more...]

Filed Under: Comforting Savory Recipes, Product & Book Reviews, Breakfast & Brunch, Gluten-Free, Savory, Entrées, Meat Tagged With: garlic, omelets, pork, mushrooms, smoked paprika, oregano, eggs, Big Island, Hawaiian Style Cafe, liquid smoke, Portuguese sausage, restaurant review

Potato Chorizo Hand Pies Recipe

June 21, 2016 By valentina 36 Comments

Chorizo-Potato Spiced Sesame Hand Pies -- It's packed with Cacique® Pork Chorizo, Cacique® Panela cheese and creamy potatoes -- and it's all inside a flaky, buttery, sesame crust. One won't be enough!

Potato Chorizo Hand Pies are a savory, comforting and scrumptious meal for any time of year!  They're packed with delicious Cacique® Pork Chorizo, … [Read more...]

Filed Under: Meat, Product & Book Reviews, Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes Tagged With: pies, lemon, russet potatoes, chorizo, cilantro, sesame seeds, Cacique, Panela cheese, hand pie, empenada, pork


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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