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Home » roasted chiles

Gluten-Free Hatch Chile Cornbread Casserole

August 24, 2018 By valentina 32 Comments

2 slices of Gluten-Free Hatch Chile Cornbread Casserole on a purple plate.

Gluten-Free Hatch Chile Cornbread Casserole is rich, hearty and packed with smoky flavors. It's perfect for brunch or alongside a chili or a salad for … [Read more...]

Filed Under: Gluten-Free, Savory, Breakfast & Brunch, Vegetarian, Sides, Comforting Savory Recipes Tagged With: gluten-free, cheddar cheese, peppers, cornbread, breads, Hatch chiles, New Mexico, roasted chiles, casserole


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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