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Bell Pepper Sandwich

February 21, 2022 By valentina 13 Comments

yellow and red bell pepper sandwiches with grill marks

This Bell Pepper Sandwich is breadless and incredibly delicious. It's essentially ham and cheese panini with peppers in lieu of bread, making it both unique … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Gluten-Free, Savory Tagged With: arugula, grilled cheese, Gruyère cheese, ham, keto, panini, sandwiches, whole grain mustard

Chipotle Aioli From Scratch

August 16, 2020 By valentina 8 Comments

chipotle aioli in white bowl with some drizzled on white plate

This Chipotle Aioli From Scratch will take any sandwich, burger or salad to next level deliciousness! It's rich, creamy and bursting with flavor. What is … [Read more...]

Filed Under: Comforting Savory Recipes, Condiments, Dressings, & Sauces Tagged With: aioli, chipotle, chipotle peppers in adobo, lemon juice, mayonnaise, sandwiches

Shrimp Burgers with Cilantro and Guacamole

August 8, 2020 By valentina 38 Comments

close up of shrimp burger with guacamole in a bun on parchment paper

This Shrimp Burger recipe is a super unique twist on a burger. Shrimp burger patties are topped with a delicious smoky guacamole recipe and they burst with … [Read more...]

Filed Under: Comforting Savory Recipes, Fish & Seafood Tagged With: burgers, chipotles in adobo sauce, cumin, guacamole, sandwiches, seafood, shellfish, shrimp, shrimp burger

Caramelized Apple Brie Melt Recipe

November 29, 2017 By valentina 20 Comments

white patterned plate with bread, melting brie cheese, apple slices and sprig of thym, with text with recipe title

Oh my goodness, this Caramelized Apple Brie appetizer recipe is so amazing! Packed with fresh flavors and comforting textures, you won’t be able to get … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Assorted Other Goodies, Comforting Savory Recipes, Fall & Winter Favorites, Gluten-Free, Savory, Holidays, Thanksgiving, Vegetarian Tagged With: appetizers, apples, brie, caramelized onions, cheese melt, dinner, hors d'oeuvres, lunch, open faced sandwich, sandwiches, snacks, thyme


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

FAVORITE SOUPS & STEWS!  





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DESSERT!

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Banana Chocolate Chip Cookies

 

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