Savory Polenta Cake is a brilliant side dish to go alongside meats, poultry or salads. Vegetarian, with a gluten-free option, this recipe is full of … [Read more...]
Sherry Mushrooms Recipe
Sherry Mushrooms are bursting with flavor and they're a delicious tapa or side dish. They're also a fabulous addition to polenta, rice, pasta, steak, … [Read more...]
Gluten-Free Cornbread Stuffing Recipe
This Gluten-Free Cornbread Stuffing recipe for Thanksgiving is a family favorite. Made with caramelized onions, mushrooms and pecans, this stuffing is on a … [Read more...]
Vegetarian Cassoulet Recipe
This Vegetarian Cassoulet Recipe is one of the best vegetarian comfort food recipes ever! It's a vegetarian twist on a classic dish, packed with hearty and … [Read more...]
New Year’s Hoppin’ John Black-Eyed Peas
New Year's Hoppin' John Black-Eyed Peas might just deliver some good fortune. This is a new delicious version with mushrooms and spinach. It might be a big … [Read more...]
Lemon-Sherry Braised Belgian-Style Leeks Recipe
Whether onions are red and small, golden and large, or green, white and long, we typically think of them as being an ingredient in a finished dish. Well … [Read more...]
Roasted Purple Artichoke Salad
Roasted Purple Artichoke Salad is beautiful and delicious. Made with baby purple artichokes, lemon and a tangy sherry dressing, it's a spring crowd … [Read more...]
Brown Butter Risotto Recipe with Mushrooms
Brown Butter Risotto Recipe with Mushrooms is amazing, and learning how to make risotto is easy and fun! Once you know how to make this Sage Brown Butter … [Read more...]
Spicy Kale Soup with Roasted Pepper and Tomato
Yesterday when I went to buy some of my favorite chocolate bars, I was a bit distracted because of the "health food faire," the grocery store was hosting. … [Read more...]
Mushroom Bacon Savory Pie with Potato Crust
Savory pie recipes can be such a treat, and this Mushroom and Bacon Savory Pie with Potato Crust is an ideal centerpiece for a scrumptious brunch! It's rich … [Read more...]
