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Home » smashed potatoes

Smashed Potato Egg Pizza with Bacon

March 11, 2020 By valentina 12 Comments

Bacon and Eggs Smashed Potato Breakfast Pizza | cookingontheweekends.com

Smashed Potato Egg Pizza with Bacon is everything you want on your plate in the morning, combined into one delicious dish! You know when this breakfast … [Read more...]

Filed Under: Breakfast & Brunch, Comforting Savory Recipes, Gluten-Free, Savory Tagged With: bacon, gluten-free, pizza, potato pizza crust, smashed potatoes, sunny side up eggs

Smashed Potato Pizza Crust

March 9, 2020 By valentina 28 Comments

Smashed Potato Pizza Crust is a brilliant gluten-free crust made out of a whole Russet potato, a little olive oil and salt and pepper. That's it!One … [Read more...]

Filed Under: Comforting Savory Recipes, Gluten-Free, Savory, Vegetarian Tagged With: gluten-free, idaho russet potatoes, pizza crust, potatoes, smashed potatoes

Smashed Potato Casserole

December 26, 2019 By valentina 30 Comments

Smoky Spanish Smashed Potato Casserole -- These potatoes are deliciously rich, super creamy, and comforting beyond belief. This is the perfect fall side dish to go with braised meats, chicken or even a salad.

This Smashed Potato Casserole recipe is full of smoky Spanish flavors. It's a unique, deliciously rich, creamy, comforting dish. A perfect fall side dish, … [Read more...]

Filed Under: Comforting Savory Recipes, Gluten-Free, Savory, Sides, Vegetarian Tagged With: caramelized onions, goat cheese, smashed potatoes, smoked paprika

Smashed Potato Onion Tomato Pizza

January 1, 2015 By valentina 7 Comments

Caramelized Onion-Tomato Smashed Potato Pizza| cookingontheweekends.com

This Smashed Potato Onion Tomato Pizza is not what you might expect. It's gluten-free pizza like no other! Beautiful and delicious Mediterranean flavors sit … [Read more...]

Filed Under: Comforting Savory Recipes, Entrées, Gluten-Free, Savory, Vegetarian Tagged With: caramelized onion, pizza, potato crust, potatoes, smashed potatoes, tomatoes


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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