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Home » Spanish olives

Cuban Chicken Stew Recipe with Alcaparrado

April 9, 2014 By valentina 12 Comments

This Cuban Chicken Stew has ingredients found in Alcaparrado, which you'll learn all about as you read on. It's a hearty, comforting stew that's bursting … [Read more...]

Filed Under: Chicken, Comforting Savory Recipes, Entrées, Gluten-free Tagged With: Alcaparrado, capers, chicken, comfort foods, Cuban food, dinner, entree, idaho russet potatoes, limes, main course, one-pot meals, orange juice, raisins, Spanish olives, stews

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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  • “How To”
  • Let’s Work Together
  • Recipes
    ▼
    • Appetizers, Hors d’Oeuvres & Snacks
    • Breakfast & Brunch
    • Chicken
    • Condiments, Dressings, & Sauces
    • Beverages
    • Entrées
    • Fish & Seafood
    • Gluten-free
    • Holidays
      ▼
      • Christmas
      • Cinco de Mayo
      • Thanksgiving
      • Valentine’s Day
    • Meat
    • Salads
    • Sides
    • Soups & Stews
    • Vegan & Vegetarian
  • About Valentina
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