Fall-Apart Dutch Oven Chicken is nothing short of amazing! We’re talking succulent, juicy, tender-as-can-be, and bursting with warm flavors. Delectable on … [Read more...]
Poached Pears in Port Two Ways: Sweet and Savory
Poached Pears in Port Two Ways. Really, there are dozens of ways to prepare these gorgeous burgundy stained pear slices. A sweet tart for dessert, and a … [Read more...]
Brûléed Port Wine Poached Pears
Brûléed Port Wine Poached Pears are a beautiful and delicious fall treat. On their own, over ice cream, in a pie, or even along side steak, you won't … [Read more...]
