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Home » summer appetizers

Avocado Toast Recipes with Mint and Fruit

July 14, 2019 By valentina 27 Comments

Minty Avocado Toast Recipe-Three Ways -- Fresh, beautiful fruit is a beautiful touch on minty avocado toast. Oh yes, it’s the perfect summer appetizer!

Avocado Toast Recipes with Mint and Fruit are unique, colorful, fun and so delicious for summer snacks, lunch and appetizers.You know who loves avocado … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Breakfast & Brunch, Comforting Savory Recipes, Spring & Summer Favorites, Vegan & Vegetarian Tagged With: avocado, avocado toast, baguettes, feta cheese, grapefruit, mango, strawberries, summer appetizers, toast

Cajun Shrimp with Citrus Cucumber Salsa

March 18, 2018 By valentina 31 Comments

a few cajun shrimp on a white plate citrus cucumber salsa sprinkled over them.

Cajun Shrimp with Citrus Cucumber Salsa is spicy and refreshing all at once. It's a beautiful a show-stopping first course for your next dinner party!Have … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Fish & Seafood Tagged With: 20-count shrimp, appetizers, cara cara oranges, citrus, Cjun spices, cucumbers, fish and shellfish, jalapeño peppers, salsa, shrimp, summer appetizers, white onion

Seared Ahi Tuna Mango-Avocado Appetizer Recipe

June 10, 2014 By valentina 12 Comments

Seared Ahi Tuna Avocado-Mango Appetizer Recipe

For weeks I've been thinking about avocado and mango slices together on a plate.  I know, there's no end to my exciting food thoughts. ;-) Gorgeous and … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Fish & Seafood, Spring & Summer Favorites Tagged With: ahi tuna, appetizers, avocados, chives, first courses, fish, how to cut and peel a mango, how to cut and peel an avocado, Kampot Pepper, mangoes, Seared Ahi, summer appetizers, tamari

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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  • “How To”
  • Let’s Work Together
  • Recipes
    ▼
    • Appetizers, Hors d’Oeuvres & Snacks
    • Breakfast & Brunch
    • Chicken
    • Condiments, Dressings, & Sauces
    • Beverages
    • Entrées
    • Fish & Seafood
    • Gluten-free
    • Holidays
      ▼
      • Christmas
      • Cinco de Mayo
      • Thanksgiving
      • Valentine’s Day
    • Meat
    • Salads
    • Sides
    • Soups & Stews
    • Vegan & Vegetarian
  • About Valentina
  • Press
  • Contact