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Ginger Ahi Tuna Tartare Recipe

August 31, 2018 By valentina 27 Comments

Ahi tuna tartare in butter lettuce cups with avocado slices on a sushi mat with title at the top.

This Ginger Ahi Tuna Tartare recipe is super fresh and flavorful and it only has four ingredients! It's a delightful hors d'oeuvre or first course for a … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Fish & Seafood Tagged With: ahi tuna, appetizers, chives, first course, ginger, hors d'oeuvres, sashimi, sushi, white onion

The Best Summer Melon Recipes

July 2, 2016 By valentina 16 Comments

Summer Melon Recipes -- From cocktails and pies, to salads and sushi, juicy and flavorful summer melons are the star ingredient in all of them!

From cocktails and pies, to salads and sushi, these are the best summer melon recipes for entertaining or simply to enjoy anytime! They're refreshing, fun … [Read more...]

Filed Under: Assorted Other Goodies, Recipe Roundups, Spring & Summer Favorites Tagged With: appetizers, bacon, cocktails, creme brulee, flavored ice cubes, Golden Kiss Melons, kebabs, lunch, Savor Fresh Farms, slaw, sugar kiss melons, Summer Kiss melons, summer recipes, summer salads, sushi, wraps

I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.